Please use this identifier to cite or link to this item:
http://acervodigital.unesp.br/handle/11449/22593
- Title:
- Effects of eating disorders on oral fungal diversity
- Universidade Estadual Paulista (UNESP)
- Universidade de São Paulo (USP)
- 2212-4403
- Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
- FAPESP: 06/60851-0
- FAPESP: 07/50350-7
- Background. The eating disorders anorexia and bulimia nervosa can cause several systemic and oral alterations related to poor nutrition and induced vomiting; however, the oral microflora of these patients is poorly studied.Objective. The aim of this study was to evaluate fungal microflora in the oral cavity of these patients by culture-dependent and culture-independent methods.Study Design. Oral rinse samples were cultured to assess the prevalence of Candida species, and the isolates were identified by API system. Microorganism counts were compared by the Mann-Whitney test (5%). Ribotyping, a type of molecular analysis, was performed by sequencing the D1/D2 regions of 28S rRNA.Results. Our results demonstrated that the eating disorder group showed higher oral Candida spp. prevalence with culture-dependent methods and higher species diversity with culture-independent methods.Conclusions. Eating disorders can lead to an increased oral Candida carriage. Culture-independent identification found greater fungal diversity than culture-dependent methods. (Oral Surg Oral Med Oral Pathol Oral Radiol 2012;113:512-517)
- 1-Apr-2012
- Oral Surgery Oral Medicine Oral Pathology Oral Radiology. New York: Elsevier B.V., v. 113, n. 4, p. 512-517, 2012.
- 512-517
- Elsevier B.V.
- http://dx.doi.org/10.1016/j.oooo.2011.10.007
- http://hdl.handle.net/11449/22593
- Acesso aberto
- outro
- http://repositorio.unesp.br/handle/11449/22593
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.