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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/39368
Title: 
Níveis de cloreto de sódio em rações para frangos de corte
Other Titles: 
Sodium chloride levels in broiler diets
Author(s): 
Institution: 
Universidade Estadual Paulista (UNESP)
ISSN: 
0102-0935
Abstract: 
A trial was carried out using 1,000 day-old chicks to evaluate levels of NaCl (0.30, 0.45, 0.60, 0.75 and 0.90%) in diets. Water and feeding with 20.1 and 18.2% CP, 2, 900 and 2,950 kcal/kg ME respectively for initial and finishing phases were offered ad libitum. High levels of NaCl (0.60, 0.75 and 0.90%) increased the water intake and water:feed ratio during the first 21 days (P<0.05). Whitin the period of 21-42 days only water intake increased (P<0.05). Body weight, feed and water intake, mortality were higher (P<0.05)for males. High levels of NaCl (0.60, 0.75 and 0.90%) increased (P<0.05) body weight, water intake, water:feed ratio and moist litter during the trial. The supplementation of high levels of NaCl increased performance, bur implied in higher litter moisture.
Issue Date: 
1-Oct-1998
Citation: 
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia. Minas Gerais: Arquivo Brasileiro Medicina Veterinaria Zootecnia, v. 50, n. 5, p. 619-624, 1998.
Time Duration: 
619-624
Publisher: 
Arquivo Brasileiro Medicina Veterinaria Zootecnia
Keywords: 
  • poultry
  • sodium chloride
Source: 
http://cpro4576.publiccloud.com.br:8080/editora//upload/trabalho/v50/v50n5a17.pdf
URI: 
Access Rights: 
Acesso aberto
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/39368
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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