Please use this identifier to cite or link to this item:
        
        
        
        http://acervodigital.unesp.br/handle/11449/36194- Title:
 - Composition and antifungal activity of essential oils from Piper aduncum, Piper arboreum and Piper tuberculatum
 - Universidade de São Paulo (USP)
 - Universidade Estadual Paulista (UNESP)
 - Inst Agron Campinas
 - Inst Bot
 
- 0100-4042
 - The composition of essential oils from leaves, stems and fruits of Piper aduncum, P arboreum and P. tuberculatum was examined by means of GC-MS and alltifungal assay. There was a predominance of monoterpenes in P aduncum and P tuberculatum and of sesquiterpenes in P arboreum. P aduncum showed the richest essential oil composition, including linalool. The essential oils from fruits of P. aduncum and R tuberculatum showed the highest antifungal activity with the MIC of 10 mu g as determined against Cladosporium cladosponoides and C. sphaerospermum, respectively. This is the first report of the composition of essential oils from P. tuberculatum.
 - 1-May-2006
 - Quimica Nova. São Paulo: Soc Brasileira Quimica, v. 29, n. 3, p. 467-470, 2006.
 - 467-470
 - Soc Brasileira Quimica
 - Piper
 - essential oil composition
 - antifungal activity
 
- http://dx.doi.org/10.1590/S0100-40422006000300012
 - Acesso aberto
 - outro
 - http://repositorio.unesp.br/handle/11449/36194
 
There are no files associated with this item.
    
 
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
