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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/37216
Title: 
Simultaneous Utilization of Galactose and Glucose by Saccharomyces spp.
Author(s): 
Institution: 
  • John Labatt Ltd
  • Universidade Estadual Paulista (UNESP)
ISSN: 
0951-208X
Sponsorship: 
  • Natural Sciences and Engineering Research Council of Canada (NSERC)
  • Industrial Undergraduate Student Research Award
  • Industrial Post-Doctoral Fellow
  • Visiting Scientist Fellowship
  • Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
Abstract: 
The adaptation of yeast to galactose utilization allows the simultaneous uptake of galactose and glucose, during high cell density fermentation. Furthermore, yeast cells grown in galactose show higher rates of glucose uptake than those under derepressing conditions.
Issue Date: 
1-May-1992
Citation: 
Biotechnology Techniques. Dordrecht: Springer, v. 6, n. 3, p. 233-238, 1992.
Time Duration: 
233-238
Publisher: 
Springer
Source: 
http://dx.doi.org/10.1007/BF02439350
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/37216
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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