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| Extrusion of flavored corn grits: Structural characteristics, volatile compounds retention and sensory acceptability | 394 |
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| November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | |
|---|---|---|---|---|---|---|---|
| Extrusion of flavored corn grits: Structural characteristics, volatile compounds retention and sensory acceptability | 30 | 20 | 6 | 5 | 12 | 8 | 5 |
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