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Recent Submissions
Issue DateTypeTitleContributhor(s)
15-Sep-2011outroOn exact boundary controllability for linearly coupled wave equationsBastos, W. D.;Spezamiglio, Adalberto;Raposo, C. A.
1-Jul-2007outroCharacterization and comparison of thermostability of purified beta-glucosidases from a mesophilic Aureobasidium pullulans and a thermophilic Thermoascus aurantiacusRibeiro Leite, Rodrigo Simoes;Gomes, Eleni;da Silva, Roberto
1-Jan-2007outroPartial characterization of protease from a thermophilic fungus, Thermoascus aurantiacus, and its hydrolytic activity on bovine caseinMerheb, Carolina W.;Cabral, Hamilton;Gomes, Eleni;Da-Silva, Roberto
1-Mar-2003outroApplication of crude xylanase from Bacillus licheniformis 77-2 to the bleaching of eucalyptus Kraft pulpDamiano, V. B.;Bocchini, D. A.;Gomes, E.;Da Silva, R.
1-Jul-1997outroCharacterization of a cellulase-free xylanase producing Bacillus sp for biobleaching of kraft pulpTavares, V. B.;Gomes, E.;Da Silva, R.
1-Jan-2009outroBiochemical and proteomic effects in Procambarus clarkii after chlorpyrifos or carbaryl exposure under sublethal conditionsVioque-Fernandez, Amalia;de Almeida, Eduardo Alves;Lopez-Barea, Juan
1-Nov-2010outroProduction study of microbial enzymes from Neosartorya spinosa strain P2D16Alves-Prado, Heloiza Ferreira;Marangoni Correa, Jose Hernandes;Ribeiro Leite, Rodrigo Simoes;Pavezzi, Fabiana Carina;Da Silva, Roberto
1-Jul-2008outroProteomic alterations and biomarker responses in Procambarus clarkii after controlled exposure to chlorpyrifos and carbarylAlves de Almeida, Eduardo;Vioque-Fernandez, Amalia;Lopez-Barea, Juan
1-Sep-2011outroUtilization of by-products: solid phase fermentation of pomace and skin grape for enzyme productionArevalo Villena, Maria;Romo Sanchez, Sheila;Da Silva, Roberto;Briones Perez, Ana
1-Feb-2006outroRegulation of ventilation in the caiman (Caiman latirostris): effects of inspired CO2 on pulmonary and upper airway chemoreceptorsTattersall, G. J.;de Andrade, D. V.;Brito, S. P.;Abe, Augusto Shinya;Milsom, W. K.