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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/110149
Title: 
Dynamics of the chemical composition and productivity of composts for the cultivation of Agaricus bisporus strains
Author(s): 
Institution: 
  • Universidade do Sagrado Coração Centro de Ciências Exatas e Sociais Aplicadas
  • Universidade Estadual Paulista (UNESP)
  • Universidade de São Paulo (USP)
ISSN: 
1517-8382
Abstract: 
Two compost formulations based on oat straw (Avena sativa) and brachiaria (Brachiaria sp.) were tested for the cultivation of three Agaricus bisporus strains (ABI-07/06, ABI-05/03, and PB-1). The experimental design was a 2 x 3 factorial scheme (composts x strains) with 6 treatments and 8 repetitions (boxes containing 12 kg of compost). The chemical characterization of the compost (humidity, organic matter, carbon, nitrogen, pH, raw protein, ethereal extract, fibers, ash, cellulose, hemicellulose, and lignin) before and after the cultivation of A. bisporus and the production (basidiomata mass, productivity, and biological efficiency) were evaluated. Data were submitted to variance analysis, and averages were compared by means of the Tukey's test. According to the results obtained, the chemical and production characteristics showed that the best performances for the cultivation of A. bisporus were presented by the compost based on oat and the strain ABI-07/06.
Issue Date: 
1-Dec-2013
Citation: 
Brazilian Journal of Microbiology. Sociedade Brasileira de Microbiologia, v. 44, n. 4, p. 1139-1146, 2013.
Time Duration: 
1139-1146
Publisher: 
Sociedade Brasileira de Microbiologia
Keywords: 
  • Agaricus bisporus
  • productivity
  • strains
  • compost
  • nutritional value
Source: 
http://dx.doi.org/10.1590/S1517-83822013000400016
URI: 
Access Rights: 
Acesso aberto
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/110149
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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