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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/116460
Title: 
Protein Hydration and Excluded Volume Interactions in Protein Folding and Stability: On the Mechanism of Protein Stabilization by Osmolytes
Author(s): 
Institution: 
Universidade Estadual Paulista (UNESP)
ISSN: 
0006-3495
Issue Date: 
31-Jan-2012
Citation: 
Biophysical Journal. Cambridge: Cell Press, v. 102, n. 3, p. 55A-56A, 2012.
Time Duration: 
55A-56A
Publisher: 
Cell Press
Source: 
http://dx.doi.org/10.1016/j.bpj.2011.11.332
URI: 
Access Rights: 
Acesso aberto
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/116460
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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