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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/25407
Title: 
Effect of Ag addition on the martensitic phase of the Cu-10 wt.% Al alloy
Author(s): 
Institution: 
  • Universidade Estadual Paulista (UNESP)
  • Univ Nacl Ctr Prov Buenos Aires
  • Consejo Nacl Invest Cient & Tecn
ISSN: 
0921-5093
Abstract: 
Thermal analysis and compression tests at room temperature have been carried out for Cu-10 wt.% Al and Cu-10 wt.% Al-10 wt.% Ag alloys samples. The results indicate that the decomposition reaction of the (beta(1)) parent phase is decreased suppressed and a martensite stabilization effect can be induced by Ag addition. The Cu-Al-Ag alloy shows some degree of shape memory capacity. (C) 2007 Elsevier B.V. All rights reserved.
Issue Date: 
15-May-2007
Citation: 
Materials Science and Engineering A-structural Materials Properties Microstructure and Processing. Lausanne: Elsevier B.V. Sa, v. 456, n. 1-2, p. 5-10, 2007.
Time Duration: 
5-10
Publisher: 
Elsevier B.V.
Source: 
http://dx.doi.org/10.1016/j.msea.2007.01.061
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/25407
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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