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Title: 

Stabilization of compact structures of apomyoglobin at low pH and low Cl- by neutral solutes: the effect of water on protein folding.

Author(s): 

• Colombo, M. F.
• Marao, SR
• Preto, SJR

Institution: 

Universidade Estadual Paulista (UNESP)

ISSN: 

0006-3495

Issue Date: 

1-Feb-1996

Citation: 

Biophysical Journal. Bethesda: Biophysical Society, v. 70, n. 2, p. SU178-SU178, 1996.

Time Duration: 

SU178-SU178

Publisher: 

Biophysical Society

URI: 

• http://hdl.handle.net/11449/31573
• http://acervodigital.unesp.br/handle/11449/31573

Access Rights: 

Acesso restrito

Type: 

outro

Source:

http://repositorio.unesp.br/handle/11449/31573

Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

 

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