You are in the accessibility menu

Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/36273
Title: 
Toxicity of ad lib. overfeeding: effects on cardiac tissue
Author(s): 
Institution: 
  • Universidade Estadual Paulista (UNESP)
  • Inst Salud Carlos III
ISSN: 
0278-6915
Abstract: 
The aim of the present study was to determine the effects of ad lib, overfeeding and of dietary restriction (DR) on oxidative stress in cardiac tissue. Lipoperoxide concentrations ere decreased and antioxidant enzymes ere increased in moderate-DR-fed rats. Severe-DR induced increased lipoperoxide concentrations. Overfeeding increased lipoperoxide levels in cardiac tissue. Total superoxide dismutase (SOD) and Cu-Zn superoxide dismutase (Cu-Zn SOD) activities were decreased in cardiac tissue at 35 days of overfeeding. As no changes in glutathione peroxidase (GSH-Px) ere observed in overfed rats, awhile SOD and Cu-Zn SOD activities were decreased in these animals. it is assumed that superoxide anion is an important intermediate in the toxicity of ad lib, overfeeding. Overfeeding induced alterations in markers of oxidative stress in cardiac tissue. (C) 2002 Elsevier B.V. Ltd. All rights reserved.
Issue Date: 
1-May-2002
Citation: 
Food and Chemical Toxicology. Oxford: Pergamon-Elsevier B.V., v. 40, n. 5, p. 663-668, 2002.
Time Duration: 
663-668
Publisher: 
Elsevier B.V.
Keywords: 
  • rat
  • reactive oxygen species
  • overfeeding
  • dietary restriction
  • heart
Source: 
http://dx.doi.org/10.1016/S0278-6915(02)00004-2
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/36273
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

There are no files associated with this item.
 

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.