You are in the accessibility menu

Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/37224
Title: 
Efeito da Duração do Cio sobre a Fertilidade de Éguas Inseminadas com Sêmen Eqüino Diluído, Resfriado a 20oC e Transportado
Other Titles: 
Effect of the heat duration on fertility of inseminated mares with diluted equine semen, cooled at 20 degrees C and transported
Author(s): 
Institution: 
  • Universidade Federal de Minas Gerais (UFMG)
  • Universidade Federal de Viçosa (UFV)
  • Universidade Federal da Bahia (UFBA)
  • Universidade Estadual Paulista (UNESP)
ISSN: 
0100-4859
Abstract: 
The objective of this study was to evaluate the effect of different interval from the beginning of the heat to the ovulation on the fertility of inseminated mares with diluted equine semen, cooled at 20 degrees C and transported, the mares were grouped with the following interval periods: T1 - period less than five days, T2 - period from five to seven days and T3 - period from 8 to 21 days. The conception rates in the first cycle were 53.85 (7/13), 52.17 (12/23) and 66.67% (10/15) for treatments 1, 2 and 3, respectively, and after three cycles, 50.00 (9/18), 48.15 (13/27) and 64.71% (11/17), in the same preceding order. The duration of heat, in the conditions of this experiment, did not influence the fertility of inseminated mares.
Issue Date: 
1-Jul-1998
Citation: 
Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 27, n. 4, p. 738-742, 1998.
Time Duration: 
738-742
Publisher: 
Revista Brasileira Zootecnia Brazilian Journal Animal Sci
Keywords: 
  • heat duration
  • equine
  • fertility
Source: 
http://www.sbz.org.br/revista/artigos/2122.pdf
URI: 
Access Rights: 
Acesso aberto
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/37224
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

There are no files associated with this item.
 

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.