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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/64438
Title: 
Evaluation of bacterial contamination in a fed-batch alcoholic fermentation process
Author(s): 
Institution: 
Universidade Estadual Paulista (UNESP)
ISSN: 
0959-3993
Issue Date: 
1-Jan-1994
Citation: 
World Journal of Microbiology and Biotechnology, v. 10, n. 6, p. 697-699, 1994.
Time Duration: 
697-699
Source: 
http://dx.doi.org/10.1007/BF00327963
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/64438
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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