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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/66407
Title: 
Seasonal variation in coumarin content of Mikania glomerata
Author(s): 
Institution: 
  • UNAERP
  • Universidade Estadual Paulista (UNESP)
  • Universidade de São Paulo (USP)
ISSN: 
1049-6475
Abstract: 
Mikania glomerata Spengal extract contains approximately 0.5 percent of coumarin, a substance that displays anti-inflammatory and expectoratory activities. Extracts from different young leaves of plants collected during the early evening of December and July contained the highest levels coumarin. Plants dried in oven with circulating air contained 7.3 mg of coumarin/g of dry weight, demonstrating that this was the most appropriate drying condition for Mikania glomerata.
Issue Date: 
12-Dec-2000
Citation: 
Journal of Herbs, Spices and Medicinal Plants, v. 7, n. 2, p. 1-10, 2000.
Time Duration: 
1-10
Keywords: 
  • Argentina
  • Drying
  • Guaco
  • Harvest
  • Medicinal plant
  • Phenol metabolism
  • coumarin
  • expectorant agent
  • Mikania glomerata extract
  • phenol
  • plant extract
  • unclassified drug
  • agriculture
  • antiinflammatory activity
  • heat treatment
  • metabolism
  • nonhuman
  • plant leaf
  • seasonal variation
  • weight
  • Mikania
  • Mikania congesta
  • Mikania glomerata
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/66407
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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