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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/68038
Title: 
The influence of fluid ingestion on performance of soccer players during a match
Author(s): 
Institution: 
  • Universidade de São Paulo (USP)
  • Universidade Estadual Paulista (UNESP)
  • Universidade Federal de São Paulo (UNIFESP)
ISSN: 
1303-2968
Abstract: 
The purpose of this study was to verify the effects of a carbohydrate-electrolyte drink on soccer performance. Twenty soccer players volunteered to participate in the study. Players were allocated to two assigned trials according to their positional roles in the team: CHO group (ingesting a 6% carbohydrate-electrolyte solution at regular 15 minutes intervals) and NCHO (ingesting no fluid) during 75 min on-field soccer game. During the trials, body mass loss, heart rate, time spent running, number of sprints and core temperature were measured. There were statistically significant changes (p < 0.05) in body mass loss (CHO: 1.14 ± 0.37 kg vs. NCHO: 1.75 ± 0.47 kg) and number of sprints performed (CHO: 14.70 ± 4.38 vs. NCHO: 10.70 ± 5.80) between groups. The main finding of the present study indicates that supplementation with a carbohydrate-electrolyte drink during a soccer match is beneficial in helping to prevent deterioration in performance. © Journal of Sports Science and Medicine (2004).
Issue Date: 
1-Dec-2004
Citation: 
Journal of Sports Science and Medicine, v. 3, n. 4, p. 198-202, 2004.
Time Duration: 
198-202
Keywords: 
  • Carbohydrate
  • Core temperature
  • Heart rate
  • Soccer performance
  • Sports drink
Source: 
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3938057/
URI: 
Access Rights: 
Acesso aberto
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/68038
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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