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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/9390
Title: 
Alumina developed by pre-gelling starch consolidation (PSC)
Author(s): 
Institution: 
Universidade Estadual Paulista (UNESP)
ISSN: 
0955-2219
Abstract: 
In this paper, pre-gelling starch was used to consolidate alumina-dense ceramic suspensions. The colloidal processing of the ceramic was prepared with alumina and commercial potato starch, and slips were prepared with 55 vol% of solids and 0.5 wt.% of starch. This small amount of starch was possible because of a previous pre-gelling starch treatment, resulting in more homogeneous suspensions and particles smaller than starch granules. Additionally, Sucrose was also used as a dispersion aid. After sintering, the samples were analysed according to their mechanical properties. These processes produced ceramics with a 93% relative density, 325 MPa flexural strength, and a Weibull module whose value wits m = 10, maintaining the capacity of this process to produce complex geometric shaped ceramics. (C) 2008 Elsevier Ltd. All rights reserved.
Issue Date: 
1-Mar-2009
Citation: 
Journal of The European Ceramic Society. Oxford: Elsevier B.V., v. 29, n. 4, p. 661-668, 2009.
Time Duration: 
661-668
Publisher: 
Elsevier B.V.
Keywords: 
  • Pre-gelling starch consolidation
  • Al(2)O(3)
  • Dense ceramics
Source: 
http://dx.doi.org/10.1016/j.jeurceramsoc.2008.07.046
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/9390
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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