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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/10400.2/5039
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dc.contributor.authorMoura, Ana Pinto de-
dc.date.accessioned2016-03-18T17:47:15Z-
dc.date.accessioned2017-12-14T17:09:44Z-
dc.date.available2016-03-18T17:47:15Z-
dc.date.available2017-12-14T17:09:44Z-
dc.date.issued2015-
dc.identifier.urihttp://hdl.handle.net/10400.2/5039-
dc.identifier.urihttps://vimeo.com/132912384-
dc.identifier.urihttp://acervodigital.unesp.br/handle/10400.2/5039-
dc.description.abstractMesa redonda entre Ana Pinto de Moura e Hélder Muteia, Representante da FAO Portugal/CPLPpt_PT
dc.language.isoporpt_PT
dc.publisherUniversidade Abertapt_PT
dc.rightsopenAccesspt_PT
dc.subjectDesperdício alimentarpt_PT
dc.subjectCausaspt_PT
dc.subjectVias de atuaçãopt_PT
dc.subjectREA-
dc.titleMesa redonda com o representante da FAO sobre desperdício alimentarpt_PT
dc.typeoutro-
dc.peerreviewedyespt_PT
Appears in Collections:Recursos Educacionais Abertos (REA) - Universidade Aberta de Portugal

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