Please use this identifier to cite or link to this item:
http://acervodigital.unesp.br/handle/10400.2/5457
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Moura, Ana Pinto de | - |
dc.date.accessioned | 2016-07-15T15:36:53Z | - |
dc.date.accessioned | 2017-12-14T17:10:09Z | - |
dc.date.available | 2016-07-15T15:36:53Z | - |
dc.date.available | 2017-12-14T17:10:09Z | - |
dc.date.issued | 2011 | - |
dc.identifier.uri | http://hdl.handle.net/10400.2/5457 | - |
dc.identifier.uri | http://acervodigital.unesp.br/handle/10400.2/5457 | - |
dc.description.abstract | Neste documento (slides) considera-se a problemática do critério: preço nas escolhas alimentares do consumidor. | pt_PT |
dc.language.iso | por | pt_PT |
dc.rights | openAccess | pt_PT |
dc.subject | Preço | pt_PT |
dc.subject | REA | - |
dc.title | Sistema da cadeia agro-alimentar : critério : preço | pt_PT |
dc.type | outro | pt_PT |
dc.peerreviewed | no | pt_PT |
Appears in Collections: | Recursos Educacionais Abertos (REA) - Universidade Aberta de Portugal |
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