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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/10106
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dc.contributor.authorMedeiros, Eliton S.-
dc.contributor.authorGaliani, Patrini D.-
dc.contributor.authorMoreno, Rogerio M. B.-
dc.contributor.authorMattoso, Luiz H. C.-
dc.contributor.authorMalmonge, Jose A.-
dc.date.accessioned2014-05-20T13:29:50Z-
dc.date.accessioned2016-10-25T16:49:05Z-
dc.date.available2014-05-20T13:29:50Z-
dc.date.available2016-10-25T16:49:05Z-
dc.date.issued2010-06-01-
dc.identifierhttp://dx.doi.org/10.1007/s10973-009-0477-6-
dc.identifier.citationJournal of Thermal Analysis and Calorimetry. Dordrecht: Springer, v. 100, n. 3, p. 1045-1050, 2010.-
dc.identifier.issn1388-6150-
dc.identifier.urihttp://hdl.handle.net/11449/10106-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/10106-
dc.description.abstractDue to the increasing search for alternative sources of natural rubber (NR) whose properties are similar to Hevea brasiliesis, several sources have been studied in the past few years. Among them, Mangabeira (Hancornia speciosa Gomes), which is native to Amazon rainforest and other regions of Brazil, has a potential as another viable rubber source. As a continuation of a series of comparative studies between Hancornia and Hevea (clone RRIM 600) these two species by our research team, their thermal behavior was analyzed by thermogravimetry (TG) using Flynn-Wall-Ozawa's approach in order to obtain kinetic parameters (reaction order, pre-exponential factor and activation energy) of the decomposition process. Results indicated that the thermal behavior of NR from Hancornia was comparable to Hevea with some differences observed as follows: reaction order for Hancornia was higher than for Hevea at the beginning of degradation and very close for temperatures over 350 A degrees C; activation energy and pre-exponential factor had the same trend, i.e., increased with increasing degree of conversion remaining almost constant between 20 and 70% and then increasing for higher degrees, although Hevea was slightly more thermally stable than Hancornia. These major influences in the degradation process in the early stage are attributed to differences in non-rubber constituents present in these two species.en
dc.format.extent1045-1050-
dc.language.isoeng-
dc.publisherSpringer-
dc.sourceWeb of Science-
dc.subjectNatural rubberen
dc.subjectThermal behavioren
dc.subjectHevea brasiliensis and Hancornia speciosa Gomesen
dc.subjectMangabeiraen
dc.titleA comparative study of the non-isothermal degradation of natural rubber from Mangabeira (Hancornia speciosa Gomes) and Seringueira (Hevea brasiliensis)en
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal da Paraíba (UFPB)-
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)-
dc.contributor.institutionUniversidade Federal de São Carlos (UFSCar)-
dc.description.affiliationSão Paulo State Univ, UNESP, Dept Fis & Quim, BR-15385000 Ilha Solteira, SP, Brazil-
dc.description.affiliationUniversidade Federal da Paraíba (UFPB), Ctr Tecnol, Dept Engn & Mat, BR-58051900 Joao Pessoa, Paraiba, Brazil-
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Instrumentacao Agropecuaria, Lab Nacl Nanotecnol Agronegocio, BR-13560970 São Carlos, SP, Brazil-
dc.description.affiliationUniversidade Federal de São Carlos (UFSCar), Ctr Ciencias Exatas & Tecnol, Dept Quim, BR-13565905 São Carlos, SP, Brazil-
dc.description.affiliationUnespSão Paulo State Univ, UNESP, Dept Fis & Quim, BR-15385000 Ilha Solteira, SP, Brazil-
dc.identifier.doi10.1007/s10973-009-0477-6-
dc.identifier.wosWOS:000278095200046-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal of Thermal Analysis and Calorimetry-
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