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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/110149
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dc.contributor.authorAndrade, Meire Cristina Nogueira de-
dc.contributor.authorJesus, João Paulo Furlan De-
dc.contributor.authorVieira, Fabrício Rocha-
dc.contributor.authorViana, Sthefany Rodrigues Fernandes-
dc.contributor.authorSpoto, Marta Helena Fillet-
dc.contributor.authorMinhoni, Marli Teixeira De Almeida-
dc.date.accessioned2014-10-01T13:08:52Z-
dc.date.accessioned2016-10-25T19:45:55Z-
dc.date.available2014-10-01T13:08:52Z-
dc.date.available2016-10-25T19:45:55Z-
dc.date.issued2013-12-01-
dc.identifierhttp://dx.doi.org/10.1590/S1517-83822013000400016-
dc.identifier.citationBrazilian Journal of Microbiology. Sociedade Brasileira de Microbiologia, v. 44, n. 4, p. 1139-1146, 2013.-
dc.identifier.issn1517-8382-
dc.identifier.urihttp://hdl.handle.net/11449/110149-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/110149-
dc.description.abstractTwo compost formulations based on oat straw (Avena sativa) and brachiaria (Brachiaria sp.) were tested for the cultivation of three Agaricus bisporus strains (ABI-07/06, ABI-05/03, and PB-1). The experimental design was a 2 x 3 factorial scheme (composts x strains) with 6 treatments and 8 repetitions (boxes containing 12 kg of compost). The chemical characterization of the compost (humidity, organic matter, carbon, nitrogen, pH, raw protein, ethereal extract, fibers, ash, cellulose, hemicellulose, and lignin) before and after the cultivation of A. bisporus and the production (basidiomata mass, productivity, and biological efficiency) were evaluated. Data were submitted to variance analysis, and averages were compared by means of the Tukey's test. According to the results obtained, the chemical and production characteristics showed that the best performances for the cultivation of A. bisporus were presented by the compost based on oat and the strain ABI-07/06.en
dc.format.extent1139-1146-
dc.language.isoeng-
dc.publisherSociedade Brasileira de Microbiologia-
dc.sourceSciELO-
dc.subjectAgaricus bisporusen
dc.subjectproductivityen
dc.subjectstrainsen
dc.subjectcomposten
dc.subjectnutritional valueen
dc.titleDynamics of the chemical composition and productivity of composts for the cultivation of Agaricus bisporus strainsen
dc.typeoutro-
dc.contributor.institutionUniversidade do Sagrado Coração Centro de Ciências Exatas e Sociais Aplicadas-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.description.affiliationUniversidade do Sagrado Coração Centro de Ciências Exatas e Sociais Aplicadas-
dc.description.affiliationUniversidade Estadual Paulista Júlio de Mesquita Filho Faculdade de Ciências Agronômicas Departamento de Produção Vegetal/Defesa Fitossanitária, Módulo de Cogumelos-
dc.description.affiliationUniversidade de São Paulo Escola Superior de Agricultura Luiz de Queiroz Departamento de Agroindústria, Alimentos e Nutrição-
dc.description.affiliationUnespUniversidade Estadual Paulista Júlio de Mesquita Filho Faculdade de Ciências Agronômicas Departamento de Produção Vegetal/Defesa Fitossanitária, Módulo de Cogumelos-
dc.identifier.doi10.1590/S1517-83822013000400016-
dc.identifier.scieloS1517-83822013000400016-
dc.identifier.wosWOS:000333959600016-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileS1517-83822013000400016.pdf-
dc.relation.ispartofBrazilian Journal of Microbiology-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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