You are in the accessibility menu

Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/113657
Full metadata record
DC FieldValueLanguage
dc.contributor.authorFleuri, L. F.-
dc.contributor.authorOkino-Delgado, C. H.-
dc.contributor.authorNovelli, P. K.-
dc.contributor.authorLima, G. P. P.-
dc.contributor.authorPedrosa, V. A.-
dc.contributor.authorFrancisco, V. B.-
dc.contributor.authorAndriolli, G.-
dc.contributor.authorAlmendra, A. C. R.-
dc.date.accessioned2014-12-03T13:11:51Z-
dc.date.accessioned2016-10-25T20:15:24Z-
dc.date.available2014-12-03T13:11:51Z-
dc.date.available2016-10-25T20:15:24Z-
dc.date.issued2014-07-01-
dc.identifierhttp://www.agra-net.com/portal2/home.jsp?template=pubarticle&artid=20018113892-
dc.identifier.citationInternational Sugar Journal. Kent: Int Sugar Journal Ltd, v. 116, n. 1387, p. 496-503, 2014.-
dc.identifier.issn0020-8841-
dc.identifier.urihttp://hdl.handle.net/11449/113657-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/113657-
dc.description.abstractInterest in oligosaccharide production and its general characteristics is growing. The physiological effects resulting from its ingestion make them more attractive than its sweetness, and the versatility of these carbohydrates allows their use for human and animal nutrition, pharmacology and the cosmetics industry, among others. Several microorganisms are involved in enzyme production to create oligomers with biological activity, including fructooligosaccharides, galactooligosaccharides and aminoglucanoligosaccharides. Some oligomers are currently on the market, but the search for new microorganisms producing enzymes, high-yield processes for obtaining oligosaccharides, different physiological effects, and a correlation between chemical structure and function continues.en
dc.format.extent496-503-
dc.language.isoeng-
dc.publisherInt Sugar Journal Ltd-
dc.sourceWeb of Science-
dc.subjectprebioticsen
dc.subjectbeta-fructofuranosidaseen
dc.subjectbeta-galactosidadeen
dc.subjectinulinaseen
dc.subjectchitinaseen
dc.titleEnzymatic production of functional oligosaccharides - A reviewen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationSao Paulo State Univ, UNESP, Dept Chem & Biochem, Inst Biosci, BR-18618000 Botucatu, SP, Brazil-
dc.description.affiliationUnespSao Paulo State Univ, UNESP, Dept Chem & Biochem, Inst Biosci, BR-18618000 Botucatu, SP, Brazil-
dc.identifier.wosWOS:000338415600039-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofInternational Sugar Journal-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

There are no files associated with this item.
 

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.