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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/116279
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dc.contributor.authorLorenzon, Esteban N.-
dc.contributor.authorPiccoli, Julia P.-
dc.contributor.authorCilli, Eduardo M.-
dc.date.accessioned2015-03-18T15:53:00Z-
dc.date.accessioned2016-10-25T20:24:25Z-
dc.date.available2015-03-18T15:53:00Z-
dc.date.available2016-10-25T20:24:25Z-
dc.date.issued2014-11-01-
dc.identifierhttp://dx.doi.org/10.1007/s00726-014-1832-x-
dc.identifier.citationAmino Acids. Wien: Springer Wien, v. 46, n. 11, p. 2627-2631, 2014.-
dc.identifier.issn0939-4451-
dc.identifier.urihttp://hdl.handle.net/11449/116279-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/116279-
dc.description.abstractWe have previously described the structure and the ability of a dimeric analog of the antimicrobial peptide Aurein 1.2 to aggregate Candida albicans. In this study, circular dichroism and fluorescence spectroscopy data showed that this aggregation is related to the interaction between the peptide and mannans, the main component of yeast cell wall. In this context, we propose a model in which dimers interact with the polysaccharide leading to cells aggregation.en
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)-
dc.format.extent2627-2631-
dc.language.isoeng-
dc.publisherSpringer-
dc.sourceWeb of Science-
dc.subjectAurein 1.2en
dc.subjectDimerizationen
dc.subjectCandida albicansen
dc.subjectAggregationen
dc.subjectMannansen
dc.titleInteraction between the antimicrobial peptide Aurein 1.2 dimer and mannansen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUNESP Univ Estadual Paulista, Inst Chem, BR-14800060 Sao Paulo, Brazil-
dc.description.affiliationUnespUNESP Univ Estadual Paulista, Inst Chem, BR-14800060 Sao Paulo, Brazil-
dc.description.sponsorshipIdFAPESP: 12/15346-7-
dc.identifier.doi10.1007/s00726-014-1832-x-
dc.identifier.wosWOS:000343995600016-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofAmino Acids-
dc.identifier.orcid0000-0002-4767-0904pt
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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