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dc.contributor.authorMessiano, Gisele B.-
dc.contributor.authorWijeratne, E. M. Kithsiri-
dc.contributor.authorLopes, Lucia Maria Xavier-
dc.contributor.authorGunatilaka, A. A. Leslie-
dc.date.accessioned2015-05-15T13:30:26Z-
dc.date.accessioned2016-10-25T20:48:45Z-
dc.date.available2015-05-15T13:30:26Z-
dc.date.available2016-10-25T20:48:45Z-
dc.date.issued2010-
dc.identifier.citationJournal of Natural Products, v. 73, p. 1933-1937, 2010.-
dc.identifier.issn0163-3864-
dc.identifier.urihttp://hdl.handle.net/11449/123580-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/123580-
dc.description.abstractMicrobiological transformation of the aryltetralone lignan (−)-8′-epi-aristoligone (1) with Cunninghamella echinulata ATCC 10028B afforded two known natural lignans, (−)-holostyligone (3) and (−)-arisantetralone (4). Incubation of the aryltetralin lignan (−)-isogalbulin (2), obtained by chemical transformation of 1, with C. echinulata ATCC 10028B afforded the known lignan aryltetralol (5) and seven new metabolites, (−)-8-hydroxyisogalbulin (6), (−)-7-methoxyisogalbulin (7), (−)-4′-O-demethyl-8-hydroxyisogalbulin (8), (−)-7-methoxy-8-hydroxyisogalbulin (9), (−)-4′-O-demethyl-7-methoxyisogalbulin (10), (−)-4′,5-O-didemethylcyclogalgravin (11), and (−)-4′-O-demethylcyclogalgravin (12). When 2 was subjected to biotransformation with Beauveria bassiana ATCC 7159, (−)-8-hydroxyisogalbulin (6) was the only isolable product. The structures of all new compounds were established by detailed analysis of their spectroscopic data.en
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
dc.format.extent1933-1937-
dc.language.isoeng-
dc.sourceCurrículo Lattes-
dc.subjectCunninghamella echinulataen
dc.subjectAristolochiaceaeen
dc.subjectlignanasen
dc.subjectHolostylis reniformisen
dc.subjectBeauveria bassianaen
dc.titleMicrobial transformations of Aryltetralone and Aryltetralin Lignans by Cunninghamella echinulata and Beauveria bassianaen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUniversidade Estadual Paulista Júlio de Mesquita Filho, Instituto de Química de Araraquara, Araraquara, Av. Prof. Francisco Degni, 55, Quitandinha, CEP 14801-970, SP, Brasil-
dc.description.affiliationUnespUniversidade Estadual Paulista Júlio de Mesquita Filho, Instituto de Química de Araraquara, Araraquara, Av. Prof. Francisco Degni, 55, Quitandinha, CEP 14801-970, SP, Brasil-
dc.identifier.doihttp://dx.doi.org/10.1021/np100607s-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal of Natural Products-
dc.identifier.lattes5981353442037051-
dc.identifier.lattes0364103051736128-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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