You are in the accessibility menu

Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/123592
Full metadata record
DC FieldValueLanguage
dc.contributor.authorCardoso, Claudia Andrea Lima-
dc.contributor.authorZanutto, Fabiana Volpe-
dc.contributor.authorVaranda, Eliana Aparecida-
dc.contributor.authorSano, Paulo Takeo-
dc.contributor.authorVilegas, Wagner-
dc.contributor.authorSantos, Lourdes Campaner dos-
dc.date.accessioned2015-05-15T13:30:28Z-
dc.date.accessioned2016-10-25T20:48:47Z-
dc.date.available2015-05-15T13:30:28Z-
dc.date.available2016-10-25T20:48:47Z-
dc.date.issued2012-
dc.identifierhttp://www.scirp.org/journal/PaperInformation.aspx?PaperID=17288#.VU0DUPlViko-
dc.identifier.citationAmerican Journal of Analytical Chemistry, v. 3, n. 2, p. 138-146, 2012.-
dc.identifier.issn2156-8251-
dc.identifier.urihttp://hdl.handle.net/11449/123592-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/123592-
dc.description.abstractThe linearity, stability, accuracy and inter-day precisions of the assay method were evaluated in methanolic aerial-part extracts of Paepalanthus giganteus and Syngontnhus nitens from the Eriocaulaceae family. Their small capitulae hinder morphological analysis, and thus complicate taxonomic studies of these species, which present anti-ulcer, antimutagenic and antioxidant activities. Taxonomic studies of these plants revealed that the Paepalanthus genus presents flavonols and naphthopyranones while the Syngontnhus genus has flavone and xanthone as majority compounds. The prepared samples were analyzed quantitatively by High Performance Liquid Chromatography with PDA detection for the presence of quercetin, luteolin, 3,6-dimethoxy-1,5,7-tri-hydroxyxanthone and paepalantine. The substances were recovered from these samples at rates from 98.01 to 99.99%. The coefficient of variation in the quantitative analysis of the sample com- pounds was under 5%. The linearity of the method was determined by linear regression. The analysis of the samples spiked with known amounts of analyte demonstrated that the response was proportional to the concentrations of the sam- ples with re-spective determination coefficients of r2 = 0.9999 (luteolin and 3,6-dimethoxy-1,5,7-tri-hydroxyxanthone) and r2 = 0.9998 (quercetin and paepalantine) for the linear range of the analytical calibration curves of the samples. The detection limits were 0.07 μg?mL–1 for quercetin and luteolin, 0.06 μg?mL–1 for 3,6-dimethoxy-1,5,7-tri-hydroxyxanthone and 0.10 μg?mL–1 for paepalantine. The quantification limits were 0.23 μg?mL–1 for quercetin and luteolin, 0.20 μg?mL–1 for 3,6-dimethoxy-1,5,7-tri-hydroxyxanthone and 0.33 μg?mL–1 for paepalantine by LC. The method was considered sen- sitive for quantification of the quercetin, luteolin, 3,6-dimethoxy-1,5,7-tri-hydroxyxanthone and paepalantine in plant samples.en
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
dc.format.extent138-146-
dc.language.isoeng-
dc.sourceCurrículo Lattes-
dc.subjectLC-PDAen
dc.subjectNaphthopyranoneen
dc.subjectFlavonoiden
dc.subjectXanthoneen
dc.titleQuantification of Flavonoids, Naphthopyranones and Xanthones in Eriocaulaceae Species by LC-PDApt
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUniversidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Química Orgânica, Instituto de Química de Araraquara, Araraquara, Rua Francisco Degni sn, Quitandinha, CEP 14800-900, SP, Brasil-
dc.description.affiliationUnespUniversidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Química Orgânica, Instituto de Química de Araraquara, Araraquara, Rua Francisco Degni sn, Quitandinha, CEP 14800-900, SP, Brasil-
dc.description.affiliationUnespUEMS, Course of Chemistry, State University of Mato Grosso do Sul, Dourados, Mato Grosso do Sul, Brazil.-
dc.description.affiliationUnespFaculty of Pharmaceutical Sciences, UNESP-Univ Estadual Paulista, Department of Biological Sciences, Araraquara, Sao Paulo, Brazil.-
dc.description.affiliationUnespFaculty of Pharmaceutical Sciences, UNESP-Univ Estadual Paulista, Department of Biological Sciences, Araraquara, Sao Paulo, Brazil.-
dc.description.affiliationUnespInstitute of Biosciences, Department of Botany, University of S?o Paulo, S?o Paulo, Brazil.-
dc.description.affiliationUnespCampus Experimental do Litoral Paulista, UNESP-Univ Estadual Paulista, Sao Vicente, Sao Paulo, Brazil.-
dc.description.affiliationUnespInstitute of Chemistry, UNESP-Univ Estadual Paulista, Department of Organic Chemistry, Araraquara, Sao Paulo, Brazil.-
dc.identifier.doihttp://dx.doi.org/10.4236/ajac.2012.32020-
dc.rights.accessRightsAcesso aberto-
dc.relation.ispartofAmerican Journal of Analytical Chemistry-
dc.identifier.lattes3538253640602977-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

There are no files associated with this item.
 

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.