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dc.contributor.authorFaria Simao Canesin, Regina Celia-
dc.contributor.authorBuzetti, Salatier-
dc.contributor.authorSouza, Juliana Aparecida de-
dc.date.accessioned2015-10-21T21:18:49Z-
dc.date.accessioned2016-10-25T21:09:24Z-
dc.date.available2015-10-21T21:18:49Z-
dc.date.available2016-10-25T21:09:24Z-
dc.date.issued2015-01-01-
dc.identifierhttp://www.tandfonline.com/doi/abs/10.1080/01904167.2014.939285-
dc.identifier.citationJournal Of Plant Nutrition. Philadelphia: Taylor &francis Inc, v. 38, n. 4, p. 639-646, 2015.-
dc.identifier.issn0190-4167-
dc.identifier.urihttp://hdl.handle.net/11449/129538-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/129538-
dc.description.abstractBoron (B) is transported mainly in the xylem, but by using isotopic tracers it was possible to verify that B has significant mobility in the phloem of polyols-producing species. Thus, the objective of this study was to evaluate the mobility of B-10 applied to cashew plants. The experiment was conducted from 05/10 to 07/10/2010 in a greenhouse of University of Sao Paulo State-UNESP, Ilha Solteira Campus, State of Sao Paulo, Brazil. 0.5 mg of B L-1 of soil was used in the substrate. A solution of 255 mg of B L-1 was used in recently mature and fully developed leaves. The total content of B and and percentage of boron in the plant derived from fertilizer (Bppf%) were evaluated in the old and new leaves stemming at 30 and 60 days after the application of B-10. As evidenced, B applied to leaves had restricted mobility in cashew tree. However, B applied in the substrate was absorbed and translocated to young leaves.en
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
dc.description.sponsorshipResearch and Education Foundation of municipality of Ilha Solteira-FEPISA-
dc.format.extent639-646-
dc.language.isoeng-
dc.publisherTaylor & Francis Inc-
dc.sourceWeb of Science-
dc.subjectBoronen
dc.subjectMicronutrienten
dc.subjectMobilityen
dc.titleRedistribution of B-10 absorbed by leaves and roots of cashew seedlingsen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUniversidade Estadual Paulista (UNESP), Faculdade de Engenharia (FEIS), Ilha Solteira, SP, Brasil-
dc.description.affiliationUnespUniversidade Estadual Paulista (UNESP), Faculdade de Engenharia (FEIS), Ilha Solteira, SP, Brasil-
dc.identifier.doihttp://dx.doi.org/10.1080/01904167.2014.939285-
dc.identifier.wosWOS:000349997900012-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal Of Plant Nutrition-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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