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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/129998
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dc.contributor.authorDuarte, Alysson-
dc.contributor.authorLopes, André-
dc.contributor.authorMolino, João-
dc.contributor.authorPessoa, Adalberto-
dc.contributor.authorSette, Lara-
dc.date.accessioned2015-11-03T15:28:29Z-
dc.date.accessioned2016-10-25T21:16:59Z-
dc.date.available2015-11-03T15:28:29Z-
dc.date.available2016-10-25T21:16:59Z-
dc.date.issued2014-07-01-
dc.identifierhttp://www.sciencedirect.com/science/article/pii/S1871678414019979-
dc.identifier.citationNew Biotechnology. Amsterdam: Elsevier Science Bv, v. 31, p. 129, 2014.-
dc.identifier.issn1871-6784-
dc.identifier.urihttp://hdl.handle.net/11449/129998-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/129998-
dc.format.extent129-
dc.language.isoeng-
dc.publisherElsevier B.V.-
dc.sourceWeb of Science-
dc.titleOptimization of lipase extraction/recovery produced by the psychrotrophic yeast Leucosporidium scottii L117 using aqueous two-phase micellar systemsen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUnespUniversidade Estadual Paulista, Departamento de Bioquímica e Microbiologia, Instituto de Biociências de Rio Claro-
dc.identifier.doihttp://dx.doi.org/10.1016/j.nbt.2014.05.1931-
dc.identifier.wosWOS:000347298600318-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofNew Biotechnology-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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