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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/130433
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dc.contributor.authorVilegas, Wagner-
dc.contributor.authorPozetti, Gilberto Luiz-
dc.contributor.authorYariwake Vilegas, Janete Harumi-
dc.date.accessioned2014-05-20T15:26:28Z-
dc.date.accessioned2016-10-25T21:21:09Z-
dc.date.available2014-05-20T15:26:28Z-
dc.date.available2016-10-25T21:21:09Z-
dc.date.issued1993-03-01-
dc.identifierhttp://pubs.acs.org/doi/abs/10.1021/np50093a015-
dc.identifier.citationJournal of Natural Products. Cincinnati: Amer Soc Pharmacognosy, v. 56, n. 3, p. 416-417, 1993.-
dc.identifier.issn0163-3864-
dc.identifier.urihttp://hdl.handle.net/11449/130433-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/130433-
dc.description.abstractThe new coumarin, (+)-(2'S,3'R)-3-hydroxymarmesin [1], was isolated from the aqueous fraction of the EtOH extract of the root bark of Brosimum gaudichaudii (Moraceae).en
dc.format.extent416-417-
dc.language.isoeng-
dc.publisherAmer Soc Pharmacognosy-
dc.sourceScopus-
dc.subjectAlcohol-
dc.subjectCoumarin derivative-
dc.subjectNatural product-
dc.subjectPlant extract-
dc.subjectBrazil-
dc.subjectDrug isolation-
dc.subjectPhytochemistry-
dc.subjectPlant root-
dc.titleCoumarins from Brosimum gaudichaudiien
dc.typeoutro-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationDepartamento de Quimica Orgânica Instituto de Quimica de Araraquara-UNESP, CP 355, Araraquara SP 14800-
dc.description.affiliationInstituto de Física e Química de São Carlos-USP, C. Postal 369, São Carlos SP, 13560-
dc.identifier.doihttp://dx.doi.org/10.1021/np50093a015-
dc.identifier.wosWOS:A1993KR54400015-
dc.relation.ispartofJournal of Natural Products-
dc.identifier.scopus2-s2.0-0027410298-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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