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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/132363
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dc.contributor.authorLucchiari, P. H.-
dc.contributor.authorFeofiloff, Edith Fanta-
dc.contributor.authorBoscardim, Ana T.-
dc.contributor.authorBacila, M.-
dc.date.accessioned2014-05-26T23:00:19Z-
dc.date.accessioned2016-10-25T21:25:40Z-
dc.date.available2014-05-26T23:00:19Z-
dc.date.available2016-10-25T21:25:40Z-
dc.date.issued1984-12-01-
dc.identifierhttp://dx.doi.org/10.1016/0300-9629(84)90615-7-
dc.identifier.citationComparative Biochemistry and Physiology, Part A, v. 78, n. 4, p. 675-679, 1984.-
dc.identifier.issn1095-6433-
dc.identifier.issn1531-4332-
dc.identifier.urihttp://hdl.handle.net/11449/132363-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/132363-
dc.description.abstract1. 1. A polarographic method for the measurement of the available oxygen in the muscle of living carp by the use of a platinum microelectrode is proposed. 2. 2. The oxygen and the reference electrodes were assembled in a single insertion piece which was implanted in the muscle of a living carp maintained in a special experimental chamber. 3. 3. Curves for normal oxygen levels corresponding to air-saturated water, as well as to a carbogene-saturated water, were obtained. 4. 4. The method can be considered adequate for the measurement of tissue oxygen in living fishes. © 1984.en
dc.format.extent675-679-
dc.language.isoeng-
dc.sourceScopus-
dc.subjectCarbon dioxide-
dc.subjectFresh water-
dc.subjectSodium chloride-
dc.subjectAnimal-
dc.subjectCarp-
dc.subjectCypriniformes-
dc.subjectElectrode-
dc.subjectMetabolism-
dc.subjectMuscle-
dc.subjectOxygen consumption-
dc.subjectpH-
dc.subjectPolarography-
dc.subjectTemperature-
dc.subjectAnimal-
dc.subjectCarbon Dioxide-
dc.subjectCarps-
dc.subjectCyprinidae-
dc.subjectElectrodes, Implanted-
dc.subjectFresh Water-
dc.subjectHydrogen-Ion Concentration-
dc.subjectMuscles-
dc.subjectOxygen Consumption-
dc.subjectPolarography-
dc.subjectSodium Chloride-
dc.subjectSupport, Non-U.S. Gov't-
dc.subjectTemperature-
dc.titleA technique for the determination of the available oxygen in living carp (Cyprinus carpio) muscleen
dc.typeoutro-
dc.contributor.institutionUniversidade Federal do Paraná (UFPR)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationCentro de Biologia Marinha Universidade Federal do Paraná, Rua Jairne Balão 575, 80, 000, Curitiba, Paraná-
dc.description.affiliationUnespUNIV ESTADUAL PAULISTA,INST BIOL BAS MED & AGRICOLA,BOTUCATU,SP,BRAZIL-
dc.identifier.doi10.1016/0300-9629(84)90615-7-
dc.identifier.wosWOS:A1984TJ81800009-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofComparative Biochemistry and Physiology Part A: Physiology-
dc.identifier.scopus2-s2.0-0021119910-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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