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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/137600
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dc.contributor.authorVieira, Fabrício Rocha-
dc.contributor.authorPereira, Diego Melo-
dc.contributor.authorAndrade, Meire Cristina Nogueira de-
dc.contributor.authorMinhoni, Marli Teixeira de Almeida-
dc.date.accessioned2016-04-01T18:46:27Z-
dc.date.accessioned2016-10-25T21:37:45Z-
dc.date.available2016-04-01T18:46:27Z-
dc.date.available2016-10-25T21:37:45Z-
dc.date.issued2013-
dc.identifierhttp://www.academicjournals.org/journal/AJAR/article-abstract/D6C51F536328-
dc.identifier.citationAfrican Journal of Agricultural Research, v. 8, n. 24, p. 3146-3150, 2013.-
dc.identifier.issn1991-637X-
dc.identifier.urihttp://hdl.handle.net/11449/137600-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/137600-
dc.description.abstractThe genetic variability of strains of Pleurotus ostreatus expresses basidiomata with distinct morphological characteristics and responses of different production. Therefore, choosing the correct strain to be used is one of the factors limiting the cultivation of P. ostreatus. Thus, we evaluated the genetic variability (Random Amplified Polymorphic DNA (RAPD)), coloring pileus and yield, four commercial strains of Pleurotus ostreatusgrown in the state of São Paulo (POS 98-38, POS 09-100, POS 09-101 and POS 09-102). Molecular characterization showed two different groups, with 69% similarity between them. Within the group that contains the three samples collected from mushroom growers, strains POS 09-100, POS 09-101, and POS 09-102 showed similarities of 93%, which showed pileus light gray color and yield statistically different (Tukey 5%) relative to the second group. The second group was only formed by strain POS 98-38, which showed staining of the pileus dark gray and lower yield in the first group. Therefore, the genetic variability between strains of P. ostreatus analyzed showed genetic differences, morphological and yield.en
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)-
dc.format.extent3146-3150-
dc.language.isoeng-
dc.sourceCurrículo Lattes-
dc.subjectRandom amplified polymorphic DNA (RAPD)en
dc.subjectStrainen
dc.subjectMorphologyen
dc.subjectYielden
dc.subjectNumber of clustersen
dc.titleMolecular characterization of Pleurotus ostreatus commercial strains by random amplified polymorphic DNA (RAPD)en
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUniversidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Proteção Vegetal, Faculdade de Ciências Agronômicas de Botucatu, Botucatu, Rua José Barbosa de Barros, 1780, CEP 18603-307, SP, Brasil-
dc.description.affiliationUnespUniversidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Proteção Vegetal, Faculdade de Ciências Agronômicas de Botucatu, Botucatu, Rua José Barbosa de Barros, 1780, CEP 18603-307, SP, Brasil-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileISSN1991-637X-2013-08-24-3146-3150.pdf-
dc.relation.ispartofAfrican Journal of Agricultural Research-
dc.identifier.lattes6758680388835078-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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