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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/17589
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dc.contributor.authorSilva, E. A.-
dc.contributor.authorDaMatta, F. M.-
dc.contributor.authorDucatti, C.-
dc.contributor.authorRegazzi, A. J.-
dc.contributor.authorBarros, R. S.-
dc.date.accessioned2014-05-20T13:49:22Z-
dc.date.accessioned2016-10-25T17:01:52Z-
dc.date.available2014-05-20T13:49:22Z-
dc.date.available2016-10-25T17:01:52Z-
dc.date.issued2004-10-08-
dc.identifierhttp://dx.doi.org/10.1016/j.fcr.2004.02.010-
dc.identifier.citationField Crops Research. Amsterdam: Elsevier B.V., v. 89, n. 2-3, p. 349-357, 2004.-
dc.identifier.issn0378-4290-
dc.identifier.urihttp://hdl.handle.net/11449/17589-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/17589-
dc.description.abstractSeasonal changes in vegetative growth, leaf gas exchanges, carbon isotope discrimination (Delta) and carbohydrate status were monitored in de-fruited coffee trees (Coffea arabica L.) grown in the field, from October 1998 through September 1999, in Vicosa (20degrees45'S, 42degrees15'W, 650 m a.s.l.), southeastern Brazil. of the total growth over the 12-month study period, 78% occurred in the warm, rainy season (October-March), and 22% during the cool, dry season (April-September). Throughout the active growth period, the rate of net carbon assimilation (A) averaged 8.6 mumol m(-2) s(-1), against 3.4 mumol m(-2) s(-1) during the period of reduced growth. In the active period, growth, unlike A or Delta, was strongly negatively correlated with air temperature. In contrast, growth and A were both correlated positively, and Delta correlated negatively, with air temperature during the reduced growth period. However, the depressions of A and growth might have simply run in parallel, without any causal relationship. Changes in A appeared to be largely due to stomatal limitations in the active growing season, with non-stomatal ones prevailing in the slow growth period. Foliar carbohydrates seemed not to have contributed appreciably to changes in growth rates and photosynthesis. (C) 2004 Elsevier B.V. All rights reserved.en
dc.format.extent349-357-
dc.language.isoeng-
dc.publisherElsevier B.V.-
dc.sourceWeb of Science-
dc.subjectcarbohydratept
dc.subjectcarbon isotope discriminationpt
dc.subjectCoffee arabicapt
dc.subjectgas exchangept
dc.subjecttemperaturept
dc.titleSeasonal changes in vegetative growth and photosynthesis of Arabica coffee treesen
dc.typeoutro-
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUniv Fed Vicosa, Dept Biol Vegetal, BR-36571000 Vicosa, MG, Brazil-
dc.description.affiliationUniv Estadual Paulista, Ctr Isotopos Estaveis Ambientais, Dept Fis & Biofis, BR-18618000 Botucatu, SP, Brazil-
dc.description.affiliationUniv Fed Vicosa, Dept Informat, BR-36571000 Vicosa, MG, Brazil-
dc.description.affiliationUnespUniv Estadual Paulista, Ctr Isotopos Estaveis Ambientais, Dept Fis & Biofis, BR-18618000 Botucatu, SP, Brazil-
dc.identifier.doi10.1016/j.fcr.2004.02.010-
dc.identifier.wosWOS:000223676600014-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofField Crops Research-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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