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DC Field | Value | Language |
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dc.contributor.author | Vasconcellos, Ricardo S. | - |
dc.contributor.author | Borges, Naida C. | - |
dc.contributor.author | Goncalves, Karina N. V. | - |
dc.contributor.author | Canola, Julio C. | - |
dc.contributor.author | de Paula, Francisco J. A. | - |
dc.contributor.author | Malheiros, Euclides B. | - |
dc.contributor.author | Brunetto, Marcio A. | - |
dc.contributor.author | Carciofi, Aulus C. | - |
dc.date.accessioned | 2014-05-20T13:14:15Z | - |
dc.date.accessioned | 2016-10-25T16:35:17Z | - |
dc.date.available | 2014-05-20T13:14:15Z | - |
dc.date.available | 2016-10-25T16:35:17Z | - |
dc.date.issued | 2009-05-01 | - |
dc.identifier | http://dx.doi.org/10.3945/jn.108.103085 | - |
dc.identifier.citation | Journal of Nutrition. Bethesda: Amer Soc Nutritional Science, v. 139, n. 5, p. 855-860, 2009. | - |
dc.identifier.issn | 0022-3166 | - |
dc.identifier.uri | http://hdl.handle.net/11449/1784 | - |
dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/1784 | - |
dc.description.abstract | The effects of 2 diets with different protein contents on weight loss and subsequent maintenance was assessed in obese cats. The control group [Cc; n = 8; body condition score (BCS) = 8.6 +/- 0.2] received a diet containing 21.4 g crude protein (CP)/MJ of metabolizable energy and the high-protein group (HP; n = 7; BCS = 8.6 +/- 0.2) received a diet containing 28.4 g CP/MJ until the cats achieved a 20% controlled weight loss (0.92 +/- 0.2%/wk). After the weight loss, the cats were all fed a diet containing 28.0 g CP/MJ at an amount sufficient to maintain a constant body weight (MAIN) for 120 d. During weight loss, there was a reduction of lean mass in Cc (P < 0.01) but not in HIP cats and a reduction in leptinemia in both groups (P < 0.01). Energy intake per kilogram of metabolic weight (kg(-0.40)) to maintain the same rate of weight loss was lower (P < 0.04) in the Co (344 +/- 15.9 kJ.kg(-0.40).d(-1)) than in the HP group (377 +/- 12.4 kJ.kg-(0.40).d(-1)). During the first 40 d of MAIN, the energy requirement for weight maintenance was 398.7 +/- 9.7 kJ.kg(-0.40).d(-1) for both groups, corresponding to 73% of the NRC recommendation. The required energy gradually increased in both groups (P < 0.05) but at a faster rate in HP; therefore, the energy consumption during the last 40 d of the MAIN was higher (P < 0.001) for the HP cats (533.8 +/- 7.4 kJ.kg(-0.40).d(-1)) than for the control cats (462.3 +/- 9.6 kJ.kg(-0.40).d(-1)). These findings suggest that HIP diets allow a higher energy intake to weight loss in cats, reducing the intensity of energy restriction. Protein intake also seemed to have long-term effects so that weight maintenance required more energy after weight loss. J. Nutr, 139: 855-860, 2009. | en |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | - |
dc.description.sponsorship | São Paulo-Brazil | - |
dc.description.sponsorship | Mogiana Alimentos S.A. (Guabi), Campinas, Brazil | - |
dc.format.extent | 855-860 | - |
dc.language.iso | eng | - |
dc.publisher | Amer Soc Nutritional Science | - |
dc.source | Web of Science | - |
dc.title | Protein Intake during Weight Loss Influences the Energy Required for Weight Loss and Maintenance in Cats | en |
dc.type | outro | - |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
dc.contributor.institution | Universidade Federal de Goiás (UFG) | - |
dc.contributor.institution | Universidade de São Paulo (USP) | - |
dc.description.affiliation | Univ Estadual Paulista, Fac Ciencias Agr & Vet, Dept Clin & Cirurgia Vet, BR-14884900 Jaboticabal, SP, Brazil | - |
dc.description.affiliation | Universidade Federal de Goiás (UFG), Dept Vet Med, BR-74030970 Goiania, Go, Brazil | - |
dc.description.affiliation | Univ São Paulo, Fac Med Ribeirao Preto, BR-14001970 Ribeirao Preto, SP, Brazil | - |
dc.description.affiliationUnesp | Univ Estadual Paulista, Fac Ciencias Agr & Vet, Dept Clin & Cirurgia Vet, BR-14884900 Jaboticabal, SP, Brazil | - |
dc.description.sponsorshipId | São Paulo-Brazil: 04/15416-9 | - |
dc.identifier.doi | 10.3945/jn.108.103085 | - |
dc.identifier.wos | WOS:000265424500007 | - |
dc.rights.accessRights | Acesso restrito | - |
dc.relation.ispartof | Journal of Nutrition | - |
Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp |
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