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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/25786
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dc.contributor.authorRaposo, Jorge Luiz-
dc.contributor.authorde Oliveira, Adriana Paiva-
dc.contributor.authorJones, Bradley Todd-
dc.contributor.authorGomes Neto, José Anchieta-
dc.date.accessioned2014-05-20T14:19:12Z-
dc.date.accessioned2016-10-25T17:40:56Z-
dc.date.available2014-05-20T14:19:12Z-
dc.date.available2016-10-25T17:40:56Z-
dc.date.issued2012-04-15-
dc.identifierhttp://dx.doi.org/10.1016/j.talanta.2012.01.035-
dc.identifier.citationTalanta. Amsterdam: Elsevier B.V., v. 92, p. 53-57, 2012.-
dc.identifier.issn0039-9140-
dc.identifier.urihttp://hdl.handle.net/11449/25786-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/25786-
dc.description.abstractInternal standardization (IS) and dilute-and-shoot preparation of distilled alcoholic beverages were evaluated for the direct determination of Cu by high-resolution continuum source flame atomic absorption spectrometry. Among Bi, In, Sn and Te evaluated as internal standards, Bi and Te furnished best results. Calibration curves were built up by plotting A(cu)/A(Bi) and A(cu)/A(Te) versus Cu concentration (0.05-4.0 mg L-1) and linear correlation coefficients were 0.9994 and 0.9990, respectively. Contents of Cu in 22 commercial distilled beverages analyzed by the proposed method varied in the 0.029-3.608 mg L-1 interval. These results were in agreement (paired t-test) at 95% confidence level with those obtained by line source FAAS using standard addition calibration. Recoveries improved from 77-83% (without IS) to 99-101% (with IS) intervals. The relative standard deviation (n = 12) was 0.8-3.7% (IS-Bi), 0.4-4.4% (IS-Te), and 0.5-9.1% (without IS) and the limit of detection was ca. 5 mu\g L-1 using Bi or Te. (C) 2012 Elsevier B.V. All rights reserved.en
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
dc.format.extent53-57-
dc.language.isoeng-
dc.publisherElsevier B.V.-
dc.sourceWeb of Science-
dc.subjectCopperen
dc.subjectDistilled alcoholic beveragesen
dc.subjectInternal standardizationen
dc.subjectHR-CS FAASen
dc.titleInternal standardization combined with dilute-and-shoot preparation of distilled alcoholic beverages for Cu determination by high-resolution continuum source flame atomic absorption spectrometryen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal da Grande Dourados (UFGD)-
dc.contributor.institutionMato Grosso Fed Inst Educ Sci & Technol-
dc.contributor.institutionWake Forest Univ-
dc.description.affiliationSão Paulo State Univ UNESP, Inst Chem, Dept Analyt Chem, BR-14801970 Araraquara, SP, Brazil-
dc.description.affiliationFundação Univ Fed Grande Dourados, Fac Ciencias Exatas & Tecnol, BR-79804970 Dourados, MS, Brazil-
dc.description.affiliationMato Grosso Fed Inst Educ Sci & Technol, BR-78050560 Cuiaba, MT, Brazil-
dc.description.affiliationWake Forest Univ, Dept Chem, Winston Salem, NC 27109 USA-
dc.description.affiliationUnespSão Paulo State Univ UNESP, Inst Chem, Dept Analyt Chem, BR-14801970 Araraquara, SP, Brazil-
dc.identifier.doi10.1016/j.talanta.2012.01.035-
dc.identifier.wosWOS:000302500800006-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofTalanta-
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