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DC Field | Value | Language |
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dc.contributor.author | Fagnani, Enelton | - |
dc.contributor.author | Pezza, Leonardo | - |
dc.contributor.author | Pezza, Helena Redigolo | - |
dc.date.accessioned | 2014-05-20T14:21:01Z | - |
dc.date.accessioned | 2016-10-25T17:41:50Z | - |
dc.date.available | 2014-05-20T14:21:01Z | - |
dc.date.available | 2016-10-25T17:41:50Z | - |
dc.date.issued | 2009-01-01 | - |
dc.identifier | http://dx.doi.org/10.1590/S0100-40422009000900039 | - |
dc.identifier.citation | Química Nova. Sociedade Brasileira de Química, v. 32, n. 9, p. 2458-2463, 2009. | - |
dc.identifier.issn | 0100-4042 | - |
dc.identifier.uri | http://hdl.handle.net/11449/26297 | - |
dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/26297 | - |
dc.description.abstract | This paper proposes a methodology for spectrophotometric determination of hexamethylenetetramine (HMT) by using chromotropic acid in a phosphoric acid media employing a domestic microwave oven as a source of heating. The reddish-purple soluble product is quantitatively formed after 30 s of irradiation and obeys the Beer´s law in the range between 0.1-1.2 mg L-1 HMT (r = 0.99925). The method was applied successfully in commercial pharmaceutical preparations containing dyes in their composition. The results showed that the method proposed is feasible for simplicity, speed, low cost, precision and accuracy when compared with United States Pharmacopeia official method. | en |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | - |
dc.description.sponsorship | Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) | - |
dc.format.extent | 2458-2463 | - |
dc.language.iso | por | - |
dc.publisher | Sociedade Brasileira de Química | - |
dc.source | SciELO | - |
dc.subject | hexamethylenetetramine | en |
dc.subject | chromotropic acid | en |
dc.subject | microwave oven | en |
dc.title | Determinação espectrofotométrica de hexametilenotetramina (HMT) em medicamentos, utilizando ácido cromotrópico e forno de micro-ondas | pt |
dc.title.alternative | Spectrophotometric determination of hexamethylenetetramine (HMT) in pharmaceutical preparations using chromotropic acid and microwave oven | en |
dc.type | outro | - |
dc.contributor.institution | Universidade Estadual de Campinas (UNICAMP) | - |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
dc.description.affiliation | Universidade Estadual de Campinas Faculdade de Engenharia Civil, Arquitetura e Urbanismo | - |
dc.description.affiliation | Universidade Estadual Paulista Universidade Estadual Paulista | - |
dc.description.affiliationUnesp | Universidade Estadual Paulista Universidade Estadual Paulista | - |
dc.identifier.doi | 10.1590/S0100-40422009000900039 | - |
dc.identifier.scielo | S0100-40422009000900039 | - |
dc.identifier.wos | WOS:000273059500039 | - |
dc.rights.accessRights | Acesso aberto | - |
dc.identifier.file | S0100-40422009000900039.pdf | - |
dc.relation.ispartof | Química Nova | - |
dc.identifier.orcid | 0000-0003-0197-7369 | pt |
Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp |
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