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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/27603
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dc.contributor.authorWasserman, Julio Cesar-
dc.contributor.authorCampos, Reinaldo Calixto-
dc.contributor.authorHacon, Sandra de Souza-
dc.contributor.authorFarias, Renato A.-
dc.contributor.authorCaires, Sandro M.-
dc.date.accessioned2014-05-20T15:10:23Z-
dc.date.accessioned2016-10-25T17:44:46Z-
dc.date.available2014-05-20T15:10:23Z-
dc.date.available2016-10-25T17:44:46Z-
dc.date.issued2007-08-01-
dc.identifierhttp://dx.doi.org/10.1590/S0100-40422007000400003-
dc.identifier.citationQuímica Nova. Sociedade Brasileira de Química, v. 30, n. 4, p. 768-773, 2007.-
dc.identifier.issn0100-4042-
dc.identifier.urihttp://hdl.handle.net/11449/27603-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/27603-
dc.description.abstractThe 1980-1990 Amazonian gold rush left an enormous liability that increasingly has been substituted by developing fish aquaculture. This work aimed at the identification of the mercury levels in the environment, associated with fish farms located in the North of Mato Grosso State, Southern Amazon. Sediment and soil samples were analyzed for total organic carbon and total mercury. Results indicate that the chemical characteristics of the sediment largely depend on the management procedures of the fish pond (liming, fish food used and fish population). The soils presented relatively low concentrations when compared with other data from the literature.en
dc.format.extent768-773-
dc.language.isoeng-
dc.publisherSociedade Brasileira de Química-
dc.sourceSciELO-
dc.subjectmercuryen
dc.subjectfish farmen
dc.subjectAmazonen
dc.titleMercury in soils and sediments from gold mining liabilities in Southern Amazoniaen
dc.typeoutro-
dc.contributor.institutionUniversidade Federal Fluminense (UFF)-
dc.contributor.institutionPontifícia Universidade Católica do Rio de Janeiro (PUC-Rio)-
dc.contributor.institutionFundação Instituto Oswaldo Cruz Escola Nacional de Saúde Pública-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)-
dc.description.affiliationUniversidade Federal Fluminense (UFF) Instituto de Geociências-
dc.description.affiliationPontifícia Universidade Católica do Rio de Janeiro Departamento de Química-
dc.description.affiliationFundação Instituto Oswaldo Cruz Escola Nacional de Saúde Pública-
dc.description.affiliationUniversidade Estadual Paulista Centro de Aqüicultura-
dc.description.affiliationUniversidade Federal de Viçosa (UFV) Departamento de Solos e Nutrição de Plantas-
dc.description.affiliationUnespUniversidade Estadual Paulista Centro de Aqüicultura-
dc.identifier.doi10.1590/S0100-40422007000400003-
dc.identifier.scieloS0100-40422007000400003-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileS0100-40422007000400003.pdf-
dc.relation.ispartofQuímica Nova-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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