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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/32251
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dc.contributor.authorda Silva Sobrinho, A. G.-
dc.contributor.authorYamamoto, S. M.-
dc.contributor.authorVidotti, R. M.-
dc.contributor.authorde Souza, H. B. A.-
dc.contributor.authorHomem Junior, A. C.-
dc.contributor.authorPinheiro, R. S. B.-
dc.date.accessioned2014-05-20T15:21:04Z-
dc.date.accessioned2016-10-25T17:54:19Z-
dc.date.available2014-05-20T15:21:04Z-
dc.date.available2016-10-25T17:54:19Z-
dc.date.issued2006-01-01-
dc.identifierhttp://www.jtmtg.org/JAM/2006/abstracts/376.pdf-
dc.identifier.citationJournal of Animal Science. Savoy: Amer Soc Animal Science, v. 84, p. 377-378, 2006.-
dc.identifier.issn0021-8812-
dc.identifier.urihttp://hdl.handle.net/11449/32251-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/32251-
dc.format.extent377-378-
dc.language.isoeng-
dc.publisherAmer Soc Animal Science-
dc.sourceWeb of Science-
dc.subjectcarcasspt
dc.subjectfish silagept
dc.subjectlambspt
dc.titleCarcass yield and loin tissue composition of feedlot lambs fattened with diest containing fish residue silage.en
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionAgência Paulista de Tecnologia dos Agronegócios (APTA)-
dc.description.affiliationSão Paulo State Univ, Unesp, Jacoticabal, SP, Brazil-
dc.description.affiliationCAPTAPC Fishing Inst, São Paulo, Brazil-
dc.description.affiliationUnespSão Paulo State Univ, Unesp, Jacoticabal, SP, Brazil-
dc.identifier.wosWOS:000239793501452-
dc.rights.accessRightsAcesso aberto-
dc.relation.ispartofJournal of Animal Science-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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