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http://acervodigital.unesp.br/handle/11449/33844
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jorge, A. M. | - |
dc.contributor.author | Andrighetto, C. | - |
dc.contributor.author | Francisco, C. L. | - |
dc.contributor.author | Neto, A. P. | - |
dc.contributor.author | Mourao, R. C. | - |
dc.date.accessioned | 2014-05-20T15:22:58Z | - |
dc.date.accessioned | 2016-10-25T17:56:47Z | - |
dc.date.available | 2014-05-20T15:22:58Z | - |
dc.date.available | 2016-10-25T17:56:47Z | - |
dc.date.issued | 2007-01-01 | - |
dc.identifier | http://www.jtmtg.org/JAM/2007/abstracts/0252.PDF | - |
dc.identifier.citation | Journal of Animal Science. Savoy: Amer Soc Animal Science, v. 85, p. 253-253, 2007. | - |
dc.identifier.issn | 0021-8812 | - |
dc.identifier.uri | http://hdl.handle.net/11449/33844 | - |
dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/33844 | - |
dc.format.extent | 253-253 | - |
dc.language.iso | eng | - |
dc.publisher | Amer Soc Animal Science | - |
dc.source | Web of Science | - |
dc.subject | ribeye area | pt |
dc.subject | rump dat | pt |
dc.subject | backfat thickness | pt |
dc.title | Predicting beef carcass retail products of Mediterranean buffaloes by real-time ultrasound measures | en |
dc.type | outro | - |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
dc.description.affiliation | São Paulo State Univ, Botucatu, SP, Brazil | - |
dc.description.affiliationUnesp | São Paulo State Univ, Botucatu, SP, Brazil | - |
dc.identifier.wos | WOS:000249692700787 | - |
dc.identifier.wos | WOS:000249692900787 | - |
dc.identifier.wos | WOS:000249692600787 | - |
dc.rights.accessRights | Acesso aberto | - |
dc.relation.ispartof | Journal of Animal Science | - |
Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp |
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