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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/3493
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dc.contributor.authorAndrade, Renata Aparecida de-
dc.date.accessioned2014-05-20T13:16:45Z-
dc.date.available2014-05-20T13:16:45Z-
dc.date.issued2012-06-01-
dc.identifierhttp://dx.doi.org/10.1590/S0100-29452012000200001-
dc.identifier.citationRevista Brasileira de Fruticultura. Sociedade Brasileira de Fruticultura, v. 34, n. 2, p. I-II, 2012.-
dc.identifier.issn0100-2945-
dc.identifier.urihttp://hdl.handle.net/11449/3493-
dc.format.extentI-II-
dc.language.isopor-
dc.publisherSociedade Brasileira de Fruticultura-
dc.sourceSciELO-
dc.titleRambuteirapt
dc.title.alternativeRambutanen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationUNESP FCAV Departamento de Produção Vegetal-
dc.description.affiliationUnespUNESP FCAV Departamento de Produção Vegetal-
dc.identifier.doi10.1590/S0100-29452012000200001-
dc.identifier.scieloS0100-29452012000200001-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileS0100-29452012000200001.pdf-
dc.relation.ispartofRevista Brasileira de Fruticultura-
dc.identifier.scopus2-s2.0-84865381209-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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