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http://acervodigital.unesp.br/handle/11449/35776Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lamsanchez, A. | - |
| dc.contributor.author | Durigan, J. F. | - |
| dc.contributor.author | Dossantos, E. | - |
| dc.contributor.author | Paro, M. J. | - |
| dc.contributor.author | Deoliveira, JED | - |
| dc.date.accessioned | 2014-05-20T15:25:21Z | - |
| dc.date.accessioned | 2016-10-25T17:59:46Z | - |
| dc.date.available | 2014-05-20T15:25:21Z | - |
| dc.date.available | 2016-10-25T17:59:46Z | - |
| dc.date.issued | 1981-01-01 | - |
| dc.identifier | http://www.scielo.org.ve/scielo.php?script=sci_issues&pid=0004-0622&lng=es&nrm=iso | - |
| dc.identifier.citation | Archivos Latinoamericanos de Nutricion. Caracas: Archivos Latinoamericanos Nutricion, v. 31, n. 3, p. 586-603, 1981. | - |
| dc.identifier.issn | 0004-0622 | - |
| dc.identifier.uri | http://hdl.handle.net/11449/35776 | - |
| dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/35776 | - |
| dc.format.extent | 586-603 | - |
| dc.language.iso | spa | - |
| dc.publisher | Archivos Latinoamericanos Nutricion | - |
| dc.source | Web of Science | - |
| dc.title | AGRONOMIC, NUTRITIONAL, AND PROCESSING CHARACTERISTICS OF SOYBEAN GERMPLASM WITH COLORED SEED COATS | en |
| dc.type | outro | - |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
| dc.description.affiliation | UNIV ESTADUAL PAULISTA,FAC CIENCIAS AGRARIAS & VET JABOTICABAL,DEPT FITOTECNIA,JABOTICABAL,SP,BRAZIL | - |
| dc.description.affiliationUnesp | UNIV ESTADUAL PAULISTA,FAC CIENCIAS AGRARIAS & VET JABOTICABAL,DEPT FITOTECNIA,JABOTICABAL,SP,BRAZIL | - |
| dc.identifier.wos | WOS:A1981MU92700011 | - |
| dc.rights.accessRights | Acesso restrito | - |
| dc.relation.ispartof | Archivos Latinoamericanos de Nutrición | - |
| Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp | |
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