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dc.contributor.authorPonsano, EHG-
dc.contributor.authorPinto, Marcos Franke-
dc.contributor.authorNeto, M. G.-
dc.contributor.authorLacava, P. M.-
dc.date.accessioned2014-05-20T15:26:22Z-
dc.date.accessioned2016-10-25T18:00:59Z-
dc.date.available2014-05-20T15:26:22Z-
dc.date.available2016-10-25T18:00:59Z-
dc.date.issued2004-09-01-
dc.identifierhttp://japr.fass.org/content/13/3/421.abstract-
dc.identifier.citationJournal of Applied Poultry Research. Savoy: Poultry Science Associação Inc., v. 13, n. 3, p. 421-425, 2004.-
dc.identifier.issn1056-6171-
dc.identifier.urihttp://hdl.handle.net/11449/36550-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/36550-
dc.description.abstractBiomass of the photosynthetic bacterium Rhodocyclus gelatinosus was used at different levels in laying hens' rations as a xanthophyll source. Sixty-four hens were used in the experiment that investigated the effects of different biomass concentrations on weight gain, egg production, egg weight, and yolk color as compared with a control group that received no biomass supplementation in the ration. Yolk color was scored by means of a color fan. All concentrations tested were able to provide yolk color scores higher than those provided by the control group. The pigment deposition began after 24 h of administration and reached a plateau around the twentieth day. Each increase in the supplementation level led to an additional increase on yolk color scores. Yolk colors of all treatments that received R. gelatinosus biomass differed significantly from the control group and from each other, corroborating that the increase in the biomass supplementation had a positive effect on color increase. Body weight loss occurred in all treatments. Egg production did not increase with the biomass addition, while a significant increase in egg weight was observed in the treatments that received the product.en
dc.format.extent421-425-
dc.language.isoeng-
dc.publisherPoultry Science Assoc Inc-
dc.sourceWeb of Science-
dc.subjectRhodocyclus gelatinostispt
dc.subjectbiomasspt
dc.subjectlaying henspt
dc.subjectoxycarotenoidspt
dc.subjectyolk colorpt
dc.subjectegg productionpt
dc.subjectegg weightpt
dc.titleRhodocyclus gelatinosus biomass for egg yolk pigmentationen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationSão Paulo State Univ, Coll Vet Med, Support Prod & Anim Hlth Dept, BR-16050680 Aracatuba, SP, Brazil-
dc.description.affiliationSão Paulo State Univ, Inst Chem, Dept Biochem, BR-14801970 Araraquara, SP, Brazil-
dc.description.affiliationUnespSão Paulo State Univ, Coll Vet Med, Support Prod & Anim Hlth Dept, BR-16050680 Aracatuba, SP, Brazil-
dc.description.affiliationUnespSão Paulo State Univ, Inst Chem, Dept Biochem, BR-14801970 Araraquara, SP, Brazil-
dc.identifier.wosWOS:000232144200010-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal of Applied Poultry Research-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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