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http://acervodigital.unesp.br/handle/11449/37212Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Casartelli, E. M. | - |
| dc.contributor.author | Junqueira, O. M. | - |
| dc.contributor.author | Filardi, R. S. | - |
| dc.contributor.author | Laurentiz, A. C. | - |
| dc.contributor.author | Assuena, V. | - |
| dc.date.accessioned | 2014-05-20T15:27:11Z | - |
| dc.date.accessioned | 2016-10-25T18:01:56Z | - |
| dc.date.available | 2014-05-20T15:27:11Z | - |
| dc.date.available | 2016-10-25T18:01:56Z | - |
| dc.date.issued | 2006-01-01 | - |
| dc.identifier | http://ps.fass.org/content/by/year/2006 | - |
| dc.identifier.citation | Poultry Science. Savoy: Poultry Science Associação Inc., v. 85, p. 7-7, 2006. | - |
| dc.identifier.issn | 0032-5791 | - |
| dc.identifier.uri | http://hdl.handle.net/11449/37212 | - |
| dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/37212 | - |
| dc.format.extent | 7-7 | - |
| dc.language.iso | eng | - |
| dc.publisher | Poultry Science Assoc Inc | - |
| dc.source | Web of Science | - |
| dc.subject | laying hens | pt |
| dc.subject | amino acids | pt |
| dc.subject | meat and bone meal | pt |
| dc.title | Laying hen diets formulated with meat and hone meal and different amino acid digestibility coefficients | en |
| dc.type | outro | - |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
| dc.description.affiliation | Univ Estadual Paulista, FCAV, Jaboticabal, SP, Brazil | - |
| dc.description.affiliationUnesp | Univ Estadual Paulista, FCAV, Jaboticabal, SP, Brazil | - |
| dc.identifier.wos | WOS:000203407600019 | - |
| dc.rights.accessRights | Acesso restrito | - |
| dc.relation.ispartof | Poultry Science | - |
| Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp | |
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