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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/39726
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dc.contributor.authorSilva, Samuel de Assis-
dc.contributor.authorde Souza Lima, Juliao Soares-
dc.contributor.authorde Souza, Gustavo Soares-
dc.contributor.authorde Oliveira, Rone Batista-
dc.contributor.authorda Silva, Alessandra Fagioli-
dc.date.accessioned2014-05-20T15:30:19Z-
dc.date.accessioned2016-10-25T18:05:47Z-
dc.date.available2014-05-20T15:30:19Z-
dc.date.available2016-10-25T18:05:47Z-
dc.date.issued2010-01-01-
dc.identifierhttp://www.ccarevista.ufc.br/seer/index.php/ccarevista/article/view/442-
dc.identifier.citationRevista Ciência Agronomica. Fortaleza: Univ Federal Ceara, Dept Geol, v. 41, n. 1, p. 1-8, 2010.-
dc.identifier.issn0045-6888-
dc.identifier.urihttp://hdl.handle.net/11449/39726-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/39726-
dc.description.abstractThis study was conducted to study the spatial variability of phosphorus, estimating it through cokriging taking as covariables the size fractions of soil. The study was conducted at the experimental farm INCAPER-ES. The soil was sampled in the canopy projection of culture and depth of 0-0.20 meters in an irregular mesh with 109 points. The data were initially submitted to a descriptive analysis and correlation. Through geostatistics was made the adjustment of the variograms. The P showed significant correlation with the sand and clay fractions indicating that areas with higher concentrations of clay have lower availability of this nutrient. Both fractions have equal performance as co-variable in the estimate of the levels of P in the soil.en
dc.format.extent1-8-
dc.language.isopor-
dc.publisherUniv Federal Ceara, Dept Geol-
dc.sourceWeb of Science-
dc.subjectGeostatisticsen
dc.subjectSoilsen
dc.subjectMatch contenten
dc.subjectOxisolsen
dc.subjectInterpolationen
dc.titleVariabilidade espacial do fósforo e das frações granulométricas de um Latossolo Vermelho Amarelopt
dc.title.alternativeSpatial variability of the phosphorus and granulometric fractions of a red-yellow oxisolen
dc.typeoutro-
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal do Espírito Santo (UFES)-
dc.description.affiliationUniversidade Federal de Viçosa (UFV), Programa Posgrad Engn Agr, BR-36570000 Vicosa, MG, Brazil-
dc.description.affiliationUNESP, Programa Posgrad Energia Agr, Botucatu, SP, Brazil-
dc.description.affiliationUNESP, Programa Posgrad Agron, Botucatu, SP, Brazil-
dc.description.affiliationUFES, Dep Engn Rural, Alegre, ES, Brazil-
dc.description.affiliationUnespUNESP, Programa Posgrad Energia Agr, Botucatu, SP, Brazil-
dc.description.affiliationUnespUNESP, Programa Posgrad Agron, Botucatu, SP, Brazil-
dc.identifier.wosWOS:000276777700001-
dc.rights.accessRightsAcesso aberto-
dc.relation.ispartofRevista Ciência Agronômica-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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