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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/40184
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dc.contributor.authorPereira da Silva, Andre Luiz-
dc.contributor.authorda Silva, Alexandre Paiva-
dc.contributor.authorde Souza, Adailson Pereira-
dc.contributor.authorSantos, Djail-
dc.contributor.authorSilva, Silvanda de Melo-
dc.contributor.authorda Silva, Valeria Borges-
dc.date.accessioned2014-05-20T15:30:54Z-
dc.date.accessioned2016-10-25T18:06:35Z-
dc.date.available2014-05-20T15:30:54Z-
dc.date.available2016-10-25T18:06:35Z-
dc.date.issued2012-03-01-
dc.identifierhttp://dx.doi.org/10.1590/S0100-06832012000200014-
dc.identifier.citationRevista Brasileira de Ciência do Solo. Vicosa: Soc Brasileira de Ciência do Solo, v. 36, n. 2, p. 447-456, 2012.-
dc.identifier.issn0100-0683-
dc.identifier.urihttp://hdl.handle.net/11449/40184-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/40184-
dc.description.abstractInformations about fertilization and mineral nutrition of the new fusariosis-resistant pineapple cultivars are still scarce, despite the importance of this crop. The purpose of this study was to evaluate the effect of increasing doses of N on fruit yield and quality of the pineapple cultivar 'Vitoria' grown on a 'Humiluvico Espodossolo' in the region of Tabuleiros Costeiros, in the state of Paraiba. The experiment was arranged in a randomized block design, using five N doses (100, 200, 300, 500 and 600 kg ha(-1)N, as urea) applied 60, 180 and 270 days after planting (dap) with three replications. The following variables were evaluated: length and fresh matter of the 'D' leaf; contents of N, P and K in the portions with and without chlorophyll, 300 and 420 dap; average weight, yield, physical properties (fruit weight, length and medium diameter; crown weight and length) and chemical properties (pH, soluble solids -SS, titrable acidity - AT, and the SS/AT ratio) of the fruits at harvest. Increasing N doses linearly increased length and fresh matter of the 'D' leaf and N content and decrease both P and K contents of the chlorophyll portion 300 dap, but did not affect nutrient contents 420 dap; in the chlorophyll-free portion. Increasing N doses, also, led to an increase in K contents 320 dap, but to reductions 420 dap. Individual fruit weight and total yield increased with increasing N doses, as maximum values of 1.0 kg and 37.9 t ha(-1) were estimated at doses of 409.0 and 439.0 kg ha(-1) N, respectively. The N doses did not affect the fruit quality properties, which were compatible with the characteristics described for this cultivar.en
dc.format.extent447-456-
dc.language.isopor-
dc.publisherSociedade Brasileira de Ciência do Solo-
dc.sourceWeb of Science-
dc.subjectAnanas comosus comosus L.en
dc.subjectnitrogenous fertilizationen
dc.subjectfusariosisen
dc.titleResposta do abacaxizeiro 'Vitória' a doses de nitrogênio em solos de tabuleiros costeiros da Paraíbapt
dc.title.alternativeResponse of 'vitoria' pineapple to nitrogen in coastal tablelands in paraibaen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal de Campina Grande (UFCG)-
dc.contributor.institutionUniversidade Federal da Paraíba (UFPB)-
dc.description.affiliationUniv Estadual Paulista FCAV UNESP, Programa Posgrad Ciência Solo, BR-14883354 Jaboticabal, SP, Brazil-
dc.description.affiliationUFCG, CCTA, BR-58840000 Pombal, PB, Brazil-
dc.description.affiliationUniversidade Federal da Paraíba (UFPB), CCA, BR-58397000 Areia, PB, Brazil-
dc.description.affiliationUFPB, PPGMSA CCA, Recife, PE, Brazil-
dc.description.affiliationUnespUniv Estadual Paulista FCAV UNESP, Programa Posgrad Ciência Solo, BR-14883354 Jaboticabal, SP, Brazil-
dc.identifier.scieloS0100-06832012000200014-
dc.identifier.wosWOS:000304791000014-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileS0100-06832012000200014.pdf-
dc.relation.ispartofRevista Brasileira de Ciência do Solo-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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