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dc.contributor.authorGoncalves, Giovani Sampaio-
dc.contributor.authorPezzato, Luiz Edivaldo-
dc.contributor.authorBarros, Margarida Maria-
dc.contributor.authorTachibana, Leonardo-
dc.contributor.authorSanta Rosa, Maria Julia-
dc.contributor.authorGuimaraes, Igo Gomes-
dc.date.accessioned2014-05-20T15:32:44Z-
dc.date.accessioned2016-10-25T18:09:05Z-
dc.date.available2014-05-20T15:32:44Z-
dc.date.available2016-10-25T18:09:05Z-
dc.date.issued2009-12-01-
dc.identifierhttp://dx.doi.org/10.1590/S1516-35982009001200002-
dc.identifier.citationRevista Brasileira de Zootecnia-brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 38, n. 12, p. 2299-2305, 2009.-
dc.identifier.issn1516-3598-
dc.identifier.urihttp://hdl.handle.net/11449/41565-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/41565-
dc.description.abstractThis study was carried out to determine the best digestible protein/digestible lysine ratio that should be present in feed fed to Nile tilapias. Two hundred and sixteen tilapias (11.0 +/- 0.43g) were distributed in 36 fish tanks (205 L) at a density of 6 fish/tank. Twelve feeds were formulated with three different digestible protein (DP) levels 22.0; 26.0 and 30.0% (based on digestible amino acids) and four different lysine percentages of 4.5; 6.0; 7.5 or 9.0% in relation to digestible protein. The fish were fed ad libtum during a 60-day period. There was significant effect of the digestible protein and digestible lysine ratio on weight gain, because the increase in lysine levels in feeds with 26 and 30% DP promoted linear increase in this parameter. The best values for feed conversion were obtained at the levels 26 and 30% DP that increased the daily consumption of digestible protein. The lysine level caused a linear reduction in feed conversion and linear increase in the protein efficiency rate. The results suggested that the 26% DP level might be used in ration to feed Nile tilapia juveniles; however, these should contain digestible amino acids and the digestible lysine/digestible protein ratio should be 6.0%. However, for levels higher than 26% DP, a maximum digestible lysine level of 7.5% DP improved weight gain for the species.en
dc.format.extent2299-2305-
dc.language.isopor-
dc.publisherRevista Brasileira Zootecnia Brazilian Journal Animal Sci-
dc.sourceWeb of Science-
dc.subjectamino acidsen
dc.subjectideal proteinen
dc.subjectlysineen
dc.subjectnutritionen
dc.subjectOreochromis niloticusen
dc.titleRelação lisina digestível: proteína digestível em rações para tilápias-do-nilopt
dc.title.alternativeDigestible lysine/digestible protein ratio in diets for Nile tilapiaen
dc.typeoutro-
dc.contributor.institutionInst Pesca Sao Jose-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionAgência Paulista de Tecnologia dos Agronegócios (APTA)-
dc.description.affiliationInst Pesca Sao Jose, BR-15025970 Sao Jose do Rio Preto, SP, Brazil-
dc.description.affiliationFMVZ, AquaNutri, Dept Melhoramento & Nutr Anim, São Paulo, SP, Brazil-
dc.description.affiliationAPTA Polo Reg Vale do Ribeira, Ribeirao Preto, SP, Brazil-
dc.description.affiliationUnesp Caunesp, Ctr Aquicultura, Programa Posgrad, São Paulo, Brazil-
dc.description.affiliationUnespUnesp Caunesp, Ctr Aquicultura, Programa Posgrad, São Paulo, Brazil-
dc.identifier.wosWOS:000274414200002-
dc.rights.accessRightsAcesso aberto-
dc.relation.ispartofRevista Brasileira de Zootecnia = Brazilian Journal of Animal Science-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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