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http://acervodigital.unesp.br/handle/11449/41738Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Marques, R. H. | - |
| dc.contributor.author | Gravena, R. A. | - |
| dc.contributor.author | Silva, J. D. T. | - |
| dc.contributor.author | Hada, Fabricio Hirota | - |
| dc.contributor.author | Roccon, J. | - |
| dc.contributor.author | Picarelli, J. | - |
| dc.contributor.author | Queiroz, S. A. | - |
| dc.contributor.author | Moraes, V. M. B. | - |
| dc.date.accessioned | 2014-05-20T15:32:59Z | - |
| dc.date.accessioned | 2016-10-25T18:09:23Z | - |
| dc.date.available | 2014-05-20T15:32:59Z | - |
| dc.date.available | 2016-10-25T18:09:23Z | - |
| dc.date.issued | 2010-01-01 | - |
| dc.identifier.citation | Journal of Dairy Science. New York: Elsevier B.V., v. 93, p. 665-665, 2010. | - |
| dc.identifier.issn | 0022-0302 | - |
| dc.identifier.uri | http://hdl.handle.net/11449/41738 | - |
| dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/41738 | - |
| dc.format.extent | 665-665 | - |
| dc.language.iso | eng | - |
| dc.publisher | Elsevier B.V. | - |
| dc.source | Web of Science | - |
| dc.subject | egg yolk | en |
| dc.subject | quail | en |
| dc.subject | alpha-tocopherol | en |
| dc.title | Enrichment of eggs of Japanese quail with alpha-tocopherol | en |
| dc.type | outro | - |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
| dc.description.affiliation | São Paulo State Univ, São Paulo, Brazil | - |
| dc.description.affiliationUnesp | São Paulo State Univ, São Paulo, Brazil | - |
| dc.identifier.wos | WOS:000295056202507 | - |
| dc.rights.accessRights | Acesso restrito | - |
| dc.relation.ispartof | Journal of Dairy Science | - |
| Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp | |
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