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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/528
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dc.contributor.authorDias, Danielle de Carla-
dc.contributor.authorBadiz Furlaneto, Fernanda de Paiva-
dc.contributor.authorda Silva Ayroza, Luiz Marques-
dc.contributor.authorTachibana, Leonardo-
dc.contributor.authorGervasio Leonardo, Antonio Fernando-
dc.contributor.authorCorrea, Camila Fernandes-
dc.contributor.authorRomagosa, Elizabeth-
dc.contributor.authorRanzani-Paiva, Maria Jose T.-
dc.date.accessioned2014-05-20T13:12:35Z-
dc.date.accessioned2016-10-25T16:33:06Z-
dc.date.available2014-05-20T13:12:35Z-
dc.date.available2016-10-25T16:33:06Z-
dc.date.issued2011-01-01-
dc.identifierftp://ftp.sp.gov.br/ftppesca/37_2_135-141.pdf-
dc.identifier.citationBoletim do Instituto de Pesca. São Paulo: Inst Pesca, v. 37, n. 2, p. 135-141, 2011.-
dc.identifier.issn0046-9939-
dc.identifier.urihttp://hdl.handle.net/11449/528-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/528-
dc.description.abstractThis study aimed to analyze of using a probiotic (Bacillus subtilis) in the diet of breeding matrinxa (Brycon amazonicus) taking into account the number of oocytes, fertilization rate, hatching and final biomass. The experiment was carried out from March to November 2008. Fifty animals with mean weight 2.35 +/- 0.31 kg and mean length 53.00 +/- 1.96 cm. Two treatments were used T(1) = control group and T(2) = 10 g probiotic kg(-1) food. The induced breeding was carried out with crude extract of carp pituitary. The result showed that the number of oocytes released, fertilization rate and hatching rates were 5%, 34% and 36% higher than control group. The final total biomass of the control group was 3.6% higher compared to animals treated with probiotic. Concluded that is viable to include Bacillus subtilis in diet of matrinxa for optimizing reproductive indicators.en
dc.format.extent135-141-
dc.language.isopor-
dc.publisherInst Pesca-
dc.sourceWeb of Science-
dc.subjectFish farmingen
dc.subjectbreedingen
dc.subjectBacillus subtilisen
dc.titleUtilização de probiótico na dieta de reprodutoras de matrinxã (Brycon amazonicus)pt
dc.title.alternativeUse of probiotic in the diet of breeding matrinxa (Brycon amazonicus)en
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionAgência Paulista de Tecnologia dos Agronegócios (APTA)-
dc.description.affiliationUNESP, Ctr Aquicultura, BR-14884900 Jaboticabal, SP, Brazil-
dc.description.affiliationAPTA, Polo Ctr Oeste Paulista, Unidade Pesquisa Marilia SP, SAA, São Paulo, Brazil-
dc.description.affiliationAPTA, ITAL, CTC, SAA, Campinas, SP, Brazil-
dc.description.affiliationAPTA, Inst Pesca, SAA, São Paulo, Brazil-
dc.description.affiliationAPTA, Sede Assis SP, SAA, São Paulo, Brazil-
dc.description.affiliationUnespUNESP, Ctr Aquicultura, BR-14884900 Jaboticabal, SP, Brazil-
dc.identifier.wosWOS:000297991600003-
dc.rights.accessRightsAcesso aberto-
dc.relation.ispartofBoletim do Instituto de Pesca-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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