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http://acervodigital.unesp.br/handle/11449/534
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DC Field | Value | Language |
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dc.contributor.author | de Arruda, Lia Ferraz | - |
dc.contributor.author | Martins, Priscila Eloi | - |
dc.contributor.author | da Silva, Adriana Figueiredo | - |
dc.contributor.author | Rodini de Moraes, Julieta E. | - |
dc.contributor.author | Vaz-Pires, Paulo | - |
dc.contributor.author | de Almeida Ozorio, Rodrigo Otavio | - |
dc.contributor.author | Oetterer, Marilia | - |
dc.date.accessioned | 2014-05-20T13:12:36Z | - |
dc.date.accessioned | 2016-10-25T16:33:08Z | - |
dc.date.available | 2014-05-20T13:12:36Z | - |
dc.date.available | 2016-10-25T16:33:08Z | - |
dc.date.issued | 2011-01-01 | - |
dc.identifier | http://www.pesca.sp.gov.br/sumario37_2.php | - |
dc.identifier.citation | Boletim do Instituto de Pesca. São Paulo: Inst Pesca, v. 37, n. 2, p. 199-207, 2011. | - |
dc.identifier.issn | 0046-9939 | - |
dc.identifier.uri | http://hdl.handle.net/11449/534 | - |
dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/534 | - |
dc.description.abstract | Interviews were conducted with scientific researchers and process industries, bibliographic research and observational technical visits to collect information about the portuguese fishery sector. The relevance of this sector derives essentially from the fact that fish is a key component of food and responsible for large number of jobs within the Portuguese population. With the reduction in catches due to the decline in world's fish stocks the government has encouraged actions of ecological nature to promote the sector sustainability. Actually, the decline in the market expression facilitates the entry of stranger companies from others countries. Entrepreneurs must increase the productivity and provide quality assured products in order to achieve the export market. | en |
dc.format.extent | 199-207 | - |
dc.language.iso | por | - |
dc.publisher | Inst Pesca | - |
dc.source | Web of Science | - |
dc.subject | Production | en |
dc.subject | seafood consumption | en |
dc.subject | sustainability | en |
dc.title | O setor pesqueiro em Portugal - relato de caso | pt |
dc.title.alternative | The fishery sector in Portugal - report study | en |
dc.type | outro | - |
dc.contributor.institution | Universidade de São Paulo (USP) | - |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
dc.contributor.institution | UP | - |
dc.contributor.institution | Ctr Interdisciplinar Invest Marinha & Ambiental C | - |
dc.description.affiliation | ESALQ, BR-13418900 Piracicaba, SP, Brazil | - |
dc.description.affiliation | Univ São Paulo, Ctr Energia Nucl Agr & Ambiente USP CENA, Piracicaba, SP, Brazil | - |
dc.description.affiliation | USP, ESALQ, Piracicaba, SP, Brazil | - |
dc.description.affiliation | Univ Estadual Paulista, Ctr Agr CAUNESP UNESP, Jaboticabal, SP, Brazil | - |
dc.description.affiliation | UP, ICBAS, Oporto, Portugal | - |
dc.description.affiliation | Ctr Interdisciplinar Invest Marinha & Ambiental C, Oporto, Portugal | - |
dc.description.affiliationUnesp | Univ Estadual Paulista, Ctr Agr CAUNESP UNESP, Jaboticabal, SP, Brazil | - |
dc.identifier.wos | WOS:000297991600010 | - |
dc.rights.accessRights | Acesso aberto | - |
dc.relation.ispartof | Boletim do Instituto de Pesca | - |
Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp |
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