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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cilense, M. | - |
| dc.contributor.author | Benedetti, Assis Vicente | - |
| dc.contributor.author | Vollet, D. R. | - |
| dc.date.accessioned | 2014-05-26T20:48:35Z | - |
| dc.date.accessioned | 2016-10-25T18:11:43Z | - |
| dc.date.available | 2014-05-26T20:48:35Z | - |
| dc.date.available | 2016-10-25T18:11:43Z | - |
| dc.date.issued | 1983-05-01 | - |
| dc.identifier | http://dx.doi.org/10.1016/0040-6031(83)80080-X | - |
| dc.identifier.citation | Thermochimica Acta, v. 63, n. 2, p. 151-156, 1983. | - |
| dc.identifier.issn | 0040-6031 | - |
| dc.identifier.uri | http://hdl.handle.net/11449/63606 | - |
| dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/63606 | - |
| dc.description.abstract | The excess enthalpy of mixing of DMF-water was measured at 25° C in the 0-1 molar fraction range. The maximum of heat is developed for a 0.33 DMF molar fraction. The excess partial molar and other excess quantities were also calculated for the DMF-water system at 25° C. The results suggest a strong interaction between DMF and water. © 1983. | en |
| dc.format.extent | 151-156 | - |
| dc.language.iso | eng | - |
| dc.source | Scopus | - |
| dc.title | Thermodynamic properties of liquid mixtures. II. Dimethylformamide-water | en |
| dc.type | outro | - |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
| dc.description.affiliation | Departamento de Físico-Química Instituto de Química de Araraquara UNESP, Araraquara, São Paulo | - |
| dc.description.affiliationUnesp | Departamento de Físico-Química Instituto de Química de Araraquara UNESP, Araraquara, São Paulo | - |
| dc.identifier.doi | 10.1016/0040-6031(83)80080-X | - |
| dc.rights.accessRights | Acesso restrito | - |
| dc.relation.ispartof | Thermochimica Acta | - |
| dc.identifier.scopus | 2-s2.0-0010394984 | - |
| Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp | |
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