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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/64269
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dc.contributor.authorDichi, J. B.-
dc.contributor.authorDichi, I.-
dc.contributor.authorPapini-Berto, S. J.-
dc.contributor.authorBicudo, M. H.-
dc.contributor.authorAngeleli, A. Y.-
dc.contributor.authorRezende, T. A.-
dc.contributor.authorBurini, Roberto Carlos-
dc.date.accessioned2014-05-27T11:17:29Z-
dc.date.accessioned2016-10-25T18:12:58Z-
dc.date.available2014-05-27T11:17:29Z-
dc.date.available2016-10-25T18:12:58Z-
dc.date.issued1992-10-01-
dc.identifier.citationArquivos de Gastroenterologia, v. 29, n. 4, p. 128-136, 1992.-
dc.identifier.issn0004-2803-
dc.identifier.urihttp://hdl.handle.net/11449/64269-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/64269-
dc.description.abstractThe dietary protein assimilation by cirrhotic undernourished patients (lower lean body mass and plasma TBPA and RBP levels) was investigated in five-adult male subjects suffering from histologically diagnosed liver cirrhosis, in its clinically mild stage (Child-Turcotte-Pugh grade A). During the 9 day-dietary study the patients received orally a sequence of complete-regional diets containing different protein-energy compositions identified as (g prot/Cal/kg/day): D0 = 0.42/20.9; D1 = 0.91/37.5; D2 = 0.99/47.9 and D3 = 1.60/40.5. The respective N-balance values (g/day) found were (mean +/- SD): low protein calorie (D0) = -4.24 +/- 2.46; normal protein calorie (D1) = 0.66 +/- 1.99; normal protein-high calorie (D2) = 1.14 +/- 2.54; high protein normal calorie (D3) = 5.12 +/- 2.48. The correspondent urea-N output (g/kg/day) were D0 = 0.22 +/- 0.100; D1 = 0.238 +/- 0.099; D = 0.20 +/- 0.063 and D3 = 0.310 +/- 0.121. The present data thus suggest that protein rather than energy intake would be the limited factor for increasing the N-retention in (mild) cirrhotic patients whom tolerate well dietary protein at either normal or elevated levels.en
dc.format.extent128-136-
dc.language.isopor-
dc.sourceScopus-
dc.subjectnitrogen-
dc.subjectadult-
dc.subjectbody mass-
dc.subjectdiet therapy-
dc.subjectepidemiology-
dc.subjecthuman-
dc.subjectliver cirrhosis-
dc.subjectmale-
dc.subjectmetabolism-
dc.subjectnutritional status-
dc.subjectprotein intake-
dc.subjectAdult-
dc.subjectBody Mass Index-
dc.subjectDietary Proteins-
dc.subjectEnglish Abstract-
dc.subjectHuman-
dc.subjectLiver Cirrhosis-
dc.subjectMale-
dc.subjectMiddle Age-
dc.subjectNitrogen-
dc.subjectNutritional Status-
dc.subjectSampling Studies-
dc.titleResposta metabólica de pacientes cirróticos (Child A) ao aumento da ingestão protéica e/ou calórica. Estudo do balanço nitrogenado.pt
dc.title.alternativeMetabolic response of cirrhotic patients (Child A) to the increase of protein and/or caloric intake. Nitrogen balance studyen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofArquivos de Gastroenterologia-
dc.identifier.scopus2-s2.0-0026934066-
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