Phenolics from Brazilian propolis

Boudourova-Krasteva, G.; Bankova, Vassya; Sforcin, J. M.; Nikolova, N.; Popov, S.

Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/65186

Title:

Phenolics from Brazilian propolis

Author(s):

Institution:

Bulgarian Academy of Sciences
Universidade Estadual Paulista (UNESP)

ISSN:

0939-5075

Abstract:

The main phenolic constituents from Brazilian propolis, originating from Sao Paulo State, were isolated and identified: three flavonoids, a prenylated coumaric acid and two new benzopyranes, E and Z 2,2-dimethyl-6-carboxyethenyl-8-prenyl-2H-benzopyranes.

Issue Date:

1-Sep-1997

Citation:

Zeitschrift fur Naturforschung Section C - Journal of Biosciences, v. 52, n. 9-10, p. 676-679, 1997.

Time Duration:

676-679

Keywords:

Benzopyranes
Flavonoids
Phenolics
Propoils

Source:

http://www.znaturforsch.com/ac/v52c/c52c.htm

URI:

Access Rights:

Acesso aberto

Type:

outro

Source:

http://repositorio.unesp.br/handle/11449/65186

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