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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/66534
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dc.contributor.authorBatista, M. R.-
dc.contributor.authorCuri, R.-
dc.contributor.authorLima, F. B.-
dc.contributor.authorLopes, G.-
dc.contributor.authorBazotte, R. B.-
dc.date.accessioned2014-05-27T11:20:17Z-
dc.date.accessioned2016-10-25T18:17:05Z-
dc.date.available2014-05-27T11:20:17Z-
dc.date.available2016-10-25T18:17:05Z-
dc.date.issued2001-06-21-
dc.identifierhttp://dx.doi.org/10.1159/000054041-
dc.identifier.citationJournal of Biomedical Science, v. 8, n. 3, p. 256-261, 2001.-
dc.identifier.issn1021-7770-
dc.identifier.issn1423-0127-
dc.identifier.urihttp://hdl.handle.net/11449/66534-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/66534-
dc.description.abstractWe investigated the effect of a meal feeding schedule (MFS) on food intake, hepatic glycogen synthesis, hepatic capacity to produce glucose and glycemia in rats. The MFS comprised free access to food for a 2-hour period daily at a fixed mealtime (8.00-10.00 a.m.) for 13 days. The control group was composed of rats with free access to food from day 1 to 12, which were then starved for 22 h, refed with a single meal at 8.00-10.00 a.m. and starved again for another 22 h. All experiments were performed at the meal time (i.e. 8.00 a.m.). The MFS group exhibited increased food intake and higher glycogen synthase activity. Since gluconeogenesis from L-glutamine or L-alanine was not affected by MFS, we conclude that the increased food intake and higher glycogen synthase activity contributed to the better glucose maintenance showed by MFS rats at the fixed meal time. Copyright © 2001 National Science Council, ROC and S. Karger AG, Basel.en
dc.format.extent256-261-
dc.language.isoeng-
dc.sourceScopus-
dc.subjectFeeding behavior-
dc.subjectGlycemia-
dc.subjectGlycogen synthase-
dc.subjectHepatic gluconeogenesis-
dc.subjectLiver metabolism-
dc.subjectMeal feeding-
dc.subjectMetabolic adaptations-
dc.subjectUreagenesis-
dc.subjectglycogen-
dc.subjectglycogen synthase-
dc.subjectanimal experiment-
dc.subjectcontrolled study-
dc.subjectenzyme activity-
dc.subjectfeeding behavior-
dc.subjectfood intake-
dc.subjectgluconeogenesis-
dc.subjectglucose blood level-
dc.subjectglycogen liver level-
dc.subjectglycogen synthesis-
dc.subjectliver metabolism-
dc.subjectmale-
dc.subjectnonhuman-
dc.subjectpriority journal-
dc.subjectrat-
dc.subjecturea cycle-
dc.subjectAlanine-
dc.subjectAnimals-
dc.subjectBlood Glucose-
dc.subjectFeeding Behavior-
dc.subjectFood Deprivation-
dc.subjectGluconeogenesis-
dc.subjectGlucose-
dc.subjectGlutamine-
dc.subjectGlycogen Synthase-
dc.subjectLactic Acid-
dc.subjectLiver-
dc.subjectLiver Glycogen-
dc.subjectMale-
dc.subjectRats-
dc.subjectRats, Wistar-
dc.subjectTime Factors-
dc.subjectUrea-
dc.titleEffect of a meal feeding schedule on hepatic glycogen synthesis and gluconeogenesis in ratsen
dc.typeoutro-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniversidade Estadual de Maringá (UEM)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.description.affiliationDepartment of Physiology and Biophysics State University of São Paulo, São Paulo-
dc.description.affiliationDepartment of Pharmacy and Pharmacology State University of Maringá (DFF/UEM), Paraná 87020-900-
dc.identifier.doi10.1159/000054041-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal of Biomedical Science-
dc.identifier.scopus2-s2.0-0034986192-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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